作者
Nora E Torres Castillo, Elda M Melchor-Martínez, Jhosseph S Ochoa Sierra, Ricardo A Ramirez-Mendoza, Roberto Parra-Saldívar, Hafiz MN Iqbal
发表日期
2020/10/10
来源
Science of the Total Environment
卷号
738
页码范围
140225
出版商
Elsevier
简介
Coffee is one of the most important commercial traded commodities in the international market, as well as the most popular beverage around the world. In Mexico, organic coffee cultivation (specifically, Arabica coffee crops) is a highly demanded that generates up to 500,000 employments in 14 federal entities. Among various coffee producers, Chiapas, Veracruz, and Oaxaca are responsible of 80% of the total coffee production in the country. Currently, Mexico is the leading producer of organic coffee in the world. However, there have been a slow recovery due to the large production losses since 2012, caused by earlier and highly aggressive outbreaks of coffee leaf rust (CLR), in the country, where the infectious agent is known as Hemileia vastatrix (HV). This phenomenon is becoming frequent, and climate change effects could be the main contributors. This spontaneous proliferation was generated in Mexico, due …
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