作者
Senika Dewnarain, Haywantee Ramkissoon, Felix Mavondo
发表日期
2019/2/17
期刊
Journal of Hospitality Marketing & Management
卷号
28
期号
2
页码范围
172-188
出版商
Routledge
简介
In recent years, the concept of customer relationship management (CRM) has undergone a major change from being a strategy that focused solely on establishing financial bonds with customers to one that promotes both transactional and interactional relationships with customers. This has given rise to a new form of CRM which is known as social customer relationship management (SCRM) or CRM 2.0. Hence, this study develops and proposes a conceptual model to address relationships between customer relationship management, social media technologies, customer engagement, positive word of mouth and brand loyalty. This paper brings significant contributions to hospitality CRM literature and marketing communication theory. It serves as a reference for hospitality practitioners who can derive insights on the potential economic advantage such as brand loyalty and consumer behaviour benefits in the form of …
引用总数
20192020202120222023202474346476523
学术搜索中的文章
S Dewnarain, H Ramkissoon, F Mavondo - Journal of Hospitality Marketing & Management, 2019