查看文章

This review paper examines the technological advancements in food supply chain management, drawing a comparative analysis between the United States (USA) and Africa. The global food supply chain plays a critical role in ensuring the efficient and effective distribution of food products from producers to consumers. In recent years, technological innovations have revolutionized various aspects of the food supply chain, impacting areas such as production, distribution, traceability, and sustainability. The paper begins by providing an overview of the key technological trends in food supply chain management, encompassing the adoption of Internet of Things (IoT) devices, blockchain technology, artificial intelligence (AI), and data analytics. These innovations have the potential to enhance transparency, reduce waste, improve traceability, and optimize overall supply chain efficiency. A comparative analysis is then conducted, focusing on the disparities and similarities in the adoption and implementation of these technologies between the USA and Africa. The USA, as a technologically advanced region, has witnessed extensive integration of cutting-edge technologies in its food supply chain. This includes the utilization of IoT sensors for real-time monitoring, blockchain for transparent and secure transactions, and AI for predictive analytics and demand forecasting. In contrast, Africa, characterized by a diverse range of economies and infrastructural challenges, faces unique opportunities and obstacles in embracing advanced technologies in its food supply chain. The review explores initiatives and case studies that highlight the successful integration …