作者
A Cortés-Martín, R García-Villalba, A González-Sarrías, M Romo-Vaquero, V Loria-Kohen, A Ramírez-de-Molina, FA Tomás-Barberán, MV Selma, JC Espín
发表日期
2018
期刊
Food & function
卷号
9
期号
8
页码范围
4100-4106
出版商
Royal Society of Chemistry
简介
Understanding individuals’ response to dietary bioactives is crucial for personalized nutrition. We report here for the first time in a Caucasian cohort (5–90 years, n = 839) that aging is the main factor that determines the gut microbiota involved in the ellagic acid–ellagitannin metabolism (urolithin metabotypes), with potential consequences for human health.
引用总数
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