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A bacterial strain, Lactobacillus delbrueckii, was isolated and screened for high potential of biosurfactant (BS) production yield. The current research emphasizes the optimization of process parameters through OFAT (one factor at a time) and RSM (response surface methodology) to achieve optimal BS production. Therefore, xylose and peptone were screened as the best carbon and nitrogen sources respectively by means of OFAT, along with temperature (37°C), inoculum size (5%), and fermentation time (39 h). Furthermore, optimization of xylose (1% w/v), peptone (0.5%w/v), and pH (6.5) through Box–Behnken statistical design was validated by ANOVA (analysis of variance) and found significant (p < .05) with optimal BS yield (7.31 g/L). The solvent‐extracted glycopeptide BS displayed cationic nature, with thermal (0–120°C), pH (2–12), and NaCl (2%–12% w/v) stability. The functional attributes of BS like …