作者
Padmadevi Chellapa, Farah Diana Ariffin, Ahmad M Eid, Asaad A Almahgoubi, Aref Mohamed, Yousef S Issa, Elmarzugi Nagib A
发表日期
2016/6
期刊
European Journal of Biomedical and Pharmaceutical Sciences
卷号
3
期号
7
页码范围
08-11
出版商
www.ejbps.com
简介
The application of Nanoemulsion is one of the growing technologies used in food, cosmetic and pharmaceutical industries as a novel delivery system for drugs and lipophilic materials such as essential oils, flavours, colours and fatty acids. These technological application of nanoemulsions have increasing used in the cosmetic applications due to their characteristic properties of small droplet size (in the range 20-200 nm) with high interfacial area, transparent or translucent appearance, high solubilization capacity, low viscosity, and high kinetic stability due to sedimentation, flocculation, and in some cases, the coalescence. Nanoemulsions are more suitable delivery system for the transport of lipophilic compounds as they support the skin penetration of active ingredients and thus increase their concentration in the skin which plays an important role in cosmetics product formulations. As a result, the characteristic of Nanoemulsion meets the fundamental process of formulating such products as body lotions, skin creams and sunscreens.
引用总数
2019202020212022202320247110923
学术搜索中的文章
P Chellapa, FD Ariffin, AM Eid, AA Almahgoubi… - European Journal of Biomedical and Pharmaceutical …, 2016