Tim Lang

Tim Lang

Professor of Food Policy, City University
在 city.ac.uk 的电子邮件经过验证
被引用次数：29043
food public health consumers policy public policy
Kirk Wakefield

Kirk Wakefield

Baylor University
在 baylor.edu 的电子邮件经过验证
被引用次数：15014
marketing sports consumers pricing
Peter Oosterveer

Peter Oosterveer

Wageningen University
在 wur.nl 的电子邮件经过验证
被引用次数：8211
food globalisation environmental policy consumers
Jacques Nantel

Jacques Nantel

HEC Montréal
在 hec.ca 的电子邮件经过验证
被引用次数：6810
eCommerce Marketing Retailing Consumers
Carolyn Dimitri

Carolyn Dimitri

New York University
在 nyu.edu 的电子邮件经过验证
被引用次数：5264
agriculture food systems organic agriculture sustainable food systems consumers
Patti Williams

Patti Williams

Wharton School, University of Pennsylvania
在 wharton.upenn.edu 的电子邮件经过验证
被引用次数：4540
Emotions consumers
Susan EP Bastian

Susan EP Bastian

University of Adelaide
在 adelaide.edu.au 的电子邮件经过验证
被引用次数：4170
Sensory Science Consumers Wine and Grapes Food Mouthfeel
Elizabeth Goldsmith

Elizabeth Goldsmith

Professor of Family Resource Management, Florida State University
在 fsu.edu 的电子邮件经过验证
被引用次数：3925
branding consumers consumer economics Personal Finance
Maria Antikainen

Maria Antikainen

VTT
在 vtt.fi 的电子邮件经过验证
被引用次数：3103
circular economy sustainability business model innovation business model experiments consumers
Tina Harrison

Tina Harrison

Professor of Financial Services Marketing and Consumption, University of Edinburgh
在 ed.ac.uk 的电子邮件经过验证
被引用次数：2544
Marketing Financial services Consumers Internet
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