Dr. Encarna Aguayo

Dr. Encarna Aguayo

Catedrática de Universidad.Universidad Politécnica de Cartagena
在 upct.es 的电子邮件经过验证
被引用次数：6812
Postharvest Fresh-cut Reuse of by-products Functional Food Packaging
María Gloria Lobo Rodrigo

María Gloria Lobo Rodrigo

Coordinadora de Programas, Instituto Canario de Investigaciones Agrarias
在 icia.es 的电子邮件经过验证
被引用次数：4265
Postharvest bioactive compounds Fresh cut waste
Victor Hugo Escalona Contreras

Victor Hugo Escalona Contreras

Facultad de Ciencias Agronómicas, Universidad de Chile
在 uchile.cl 的电子邮件经过验证
被引用次数：3681
Postcosecha IV gama Postharvest fresh cut Minimally processed
Aldo Todaro

Aldo Todaro

University of Palermo
在 unipa.it 的电子邮件经过验证
被引用次数：1856
food science enzyme agriculture technology fresh-cut
Giovanna Giacalone

Giovanna Giacalone

Università Torino - DISAFA
在 unito.it 的电子邮件经过验证
被引用次数：1341
fruit management post harvest quality fresh cut
Martha Patricia Tarazona-Díaz

Martha Patricia Tarazona-Díaz

Universidad Jorge Tadeo Lozano
在 utadeo.edu.co 的电子邮件经过验证
被引用次数：751
postcosecha bioactive compounds fresh cut fruits
Giuseppe Pignata

Giuseppe Pignata

Ph.D., Research Assistant, University of Turin
在 unito.it 的电子邮件经过验证
被引用次数：530
Horticultural science Soilless culture system Fresh-cut Food Science
Ana Belén Cabezas Serrano

Ana Belén Cabezas Serrano

Universidad de Córdoba
被引用次数：409
postharvest fresh cut artichokes antioxidant iberian pig
Manuela Casale

Manuela Casale

Research Assistant, University of Turin
在 unito.it 的电子邮件经过验证
被引用次数：165
Horticultural science Soilless culture system Fresh-cut Food Science
Alessandro Natalini

Alessandro Natalini

Researcher, Council for Agricultural Research and Economics (CREA) – Research Center …
在 crea.gov.it 的电子邮件经过验证
被引用次数：139
horticulture plant breeding postharvest fresh-cut onion
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