Joe Kerry

Joe Kerry

Senior College Lecturer and Head of the Food Packaging Group, School of Food and …
在 ucc.ie 的电子邮件经过验证
被引用次数：34395
Food Packaging Food Science Meat Poultry and Seafood Processing and …
Keith Belk

Keith Belk

Colorado State University
在 colostate.edu 的电子邮件经过验证
被引用次数：15305
Food Safety Quality International Trade Meat
José António Mestre Prates

José António Mestre Prates

Full Professor of Biochemistry, Molecular Biology and Food Chemistry at FMV-ULisboa
在 fmv.utl.pt 的电子邮件经过验证
被引用次数：9641
Food Meat Lipids Fatty acids Cazymes
Declan Troy

Declan Troy

Teagasc
在 teagasc.ie 的电子邮件经过验证
被引用次数：8672
food meat technology food science
David Gerrard

David Gerrard

Virginia Tech
在 vt.edu 的电子邮件经过验证
被引用次数：8444
muscle meat
O'Sullivan, Maurice G.

O'Sullivan, Maurice G.

University College Cork, School of Food and Nutritional Sciences
在 ucc.ie 的电子邮件经过验证
被引用次数：7529
sensory meat dairy consumer
Mohammed Gagaoua

Mohammed Gagaoua

Ph.D, Meat Scientist at PEGASE, INRAE, France
在 inrae.fr 的电子邮件经过验证
被引用次数：6262
Meat science Animal production Meat Quality Muscle biology Meat
Lis Alban

Lis Alban

Danish Agriculture and Food Council / University of Copenhagen
在 lf.dk 的电子邮件经过验证
被引用次数：5399
epidemiology risk assessment surveillance livestock meat
Alfredo Teixeira

Alfredo Teixeira

Professor of Sheep and Goat Production and Meat Science
在 ipb.pt 的电子邮件经过验证
被引用次数：5279
Agriculture Sheep Goat carcass meat
Anastasio Arguello

Anastasio Arguello

Catedrático de Universidad, ULPGC
在 ulpgc.es 的电子邮件经过验证
被引用次数：4533
Colostrum goat sheep meat milk
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