Martínez-Flores H.E.

Martínez-Flores HE

Universidad Michoacana de San Nicolás de Hidalgo
在 umich.mx 的电子邮件经过验证
被引用次数：23776
food science nixtamalization fiber nopal polyphenolic compounds
Adeleh Mohammadi

Adeleh Mohammadi

Postdoctoral Researcher, University of Hamburg
在 uni-hamburg.de 的电子邮件经过验证
被引用次数：1095
Encapsulation Maillard reaction Functional foods Polyphenolic compounds 3D printing
Adeleh Mohammadi

Adeleh Mohammadi

Postdoctoral Researcher, University of Hamburg
在 uni-hamburg.de 的电子邮件经过验证
被引用次数：1086
Polyphenolic compounds Maillard reaction Encapsulation 3D printing Functional foods
Pedro A. R. Fernandes

Pedro AR Fernandes

Universidade de Aveiro
在 ua.pt 的电子邮件经过验证
被引用次数：867
Biochemistry carbohydrates polyphenolic compounds
Dulce Geraldo

Dulce Geraldo

Dep. Química. Universidade do Minho
在 quimica.uminho.pt 的电子邮件经过验证
被引用次数：847
Electroanalysis Sensors Polyphenolic compounds Carbon nanotube Antioxidant capacity
Yusuf Can Gercek

Yusuf Can Gercek

Istanbul University / Department of Biology
在 istanbul.edu.tr 的电子邮件经过验证
被引用次数：777
Phytochemistry Extraction Optimization Polyphenolic Compounds Bee Products Antioxidants
Gercek, Yusuf Can

Gercek, Yusuf Can

Istanbul University / Department of Biology
在 istanbul.edu.tr 的电子邮件经过验证
被引用次数：775
Extraction Phytochemistry Polyphenolic compounds Essential oils Antioxidants
Ana Mucalo

Ana Mucalo

PH.D., Institute for Adriatic Crops and Karst Reclamation
在 krs.hr 的电子邮件经过验证
被引用次数：397
ampelography grape berry ripening polyphenolic compounds
Valentina Busic

Valentina Busic

PhD at Faculty of Food Technology
在 ptfos.hr 的电子邮件经过验证
被引用次数：270
organic synthesis green chemistry polyphenolic compounds antioxidative activity
Chandrasekar Raju

Chandrasekar Raju

Associate Professor, Faculty of Pharmacy, Pharmaceutical Sciences, SHCP
被引用次数：215
Bioactive Phytoconstituents Phytochemical Marker Compounds Nanophytosomes Polyphenolic Compounds
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