Oluwafemi Adebo

Oluwafemi Adebo

University of Johannesburg
在 uj.ac.za 的电子邮件经过验证
被引用次数：4151
Food Technology Innovative Foods Value Addition Food Product Development 3D Food Printing
Dipendra Kumar Mahato

Dipendra Kumar Mahato

Deakin University
在 deakin.edu.au 的电子邮件经过验证
被引用次数：3978
Food Fortification Value addition Food safety
Harshavardhan Thippareddi

Harshavardhan Thippareddi

John Bekkers Professor of Poultry Science, University of Georgia
在 uga.edu 的电子邮件经过验证
被引用次数：2761
Food Safety Poultry Processing Value Addition Novel Antimicrobial Interventions
M Kamatenesi

M Kamatenesi

Professor of Ethnomedicine, Kampala International University
在 kiu.ac.ug 的电子邮件经过验证
被引用次数：2681
Medicinal Plants Conservation Value Addition Gender
K.B. Hebbar

KB Hebbar

ICAR-Central Plantation Crops Research Institute, Kasargod, India
在 icar.gov.in 的电子邮件经过验证
被引用次数：2325
Climate change abiotic stress modeling value addition
George Ninan

George Ninan

Central Institute of Fisheries Technology
被引用次数：2043
Gelatin Fish processing value addition Fishery byproducts reservoir fishery
Kingsley Masamba

Kingsley Masamba

Lilongwe University of Agriculture and Natural Resources
在 luanar.ac.mw 的电子邮件经过验证
被引用次数：1540
Food processing food chemistry food packaging edible films value addition
Jagbir Rehal

Jagbir Rehal

Food Technologist (Fruit and Vegetable)
在 pau.edu 的电子邮件经过验证
被引用次数：1279
food technology food processing quality value addition
Prof. Dr. Eng. Mercy Manyuchi (PhD; PrEng; FZweIE; EMBL)

Prof. Dr. Eng. Mercy Manyuchi (PhD; PrEng; FZweIE; EMBL)

University of South Africa
被引用次数：1277
sustainable mining practises resource recovery from waste sustainable technologies value addition
Dr. Muhammad Amin

Dr. Muhammad Amin

Department of Horticultural Sciences, FA&E, The Islamia University of Bahawalpur …
在 iub.edu.pk 的电子邮件经过验证
被引用次数：999
Horticultural Sciences Posharvest Science and Technology Value Addition Supply Chain Improvement Agribusiness
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