Nutrition and immune system: from the Mediterranean diet to dietary supplementary through the microbiota L Barrea, G Muscogiuri, E Frias-Toral, D Laudisio, G Pugliese, ... Critical reviews in food science and nutrition 61 (18), 3066-3090, 2021 | 143 | 2021 |
Mediterranean diet and obesity-related disorders: what is the evidence? G Muscogiuri, L Verde, C Sulu, N Katsiki, M Hassapidou, E Frias-Toral, ... Current obesity reports 11 (4), 287-304, 2022 | 83 | 2022 |
Anti-inflammatory nutrients and obesity-associated metabolic-inflammation: state of the art and future direction G Grosso, D Laudisio, E Frias-Toral, L Barrea, G Muscogiuri, S Savastano, ... Nutrients 14 (6), 1137, 2022 | 79 | 2022 |
Dermatofibrosarcoma Protuberans FTE Leone M, León I, Aguirre J Oncolog. 17 (3-4), 155-58, 2007 | 61* | 2007 |
Dietary recommendations for post-COVID-19 syndrome L Barrea, WB Grant, E Frias-Toral, C Vetrani, L Verde, G de Alteriis, ... Nutrients 14 (6), 1305, 2022 | 53 | 2022 |
Vitamin D: a role also in long COVID-19? L Barrea, L Verde, WB Grant, E Frias-Toral, G Sarno, C Vetrani, F Ceriani, ... Nutrients 14 (8), 1625, 2022 | 52 | 2022 |
Coffee consumption, health benefits and side effects: a narrative review and update for dietitians and nutritionists L Barrea, G Pugliese, E Frias-Toral, M El Ghoch, B Castellucci, ... Critical reviews in food science and nutrition 63 (9), 1238-1261, 2023 | 51 | 2023 |
Vitamin D in obesity and obesity-related diseases: an overview. L Barrea, E Frias-Toral, G Pugliese, E Garcia-Velasquez, S Savastano, ... Minerva endocrinology 46 (2), 177-192, 2020 | 49 | 2020 |
PCOS and nutritional approaches: Differences between lean and obese phenotype L Barrea, E Frias-Toral, L Verde, F Ceriani, G Cucalón, ... Metabolism Open 12, 100123, 2021 | 48 | 2021 |
Very low-calorie ketogenic diet (VLCKD) in patients with psoriasis and obesity: an update for dermatologists and nutritionists L Barrea, M Megna, S Cacciapuoti, E Frias-Toral, G Fabbrocini, ... Critical reviews in food science and nutrition 62 (2), 398-414, 2021 | 40 | 2021 |
Nutritional guidelines for the management of insulin resistance G Muscogiuri, L Barrea, M Caprio, F Ceriani, AO Chavez, M El Ghoch, ... Critical reviews in food science and nutrition 62 (25), 6947-6960, 2022 | 34 | 2022 |
Ketogenic diet as medical prescription in women with polycystic ovary syndrome (PCOS) L Barrea, L Verde, E Camajani, S Cernea, E Frias-Toral, ... Current Nutrition Reports 12 (1), 56-64, 2023 | 30* | 2023 |
Polycystic ovary syndrome and obesity: clinical aspects and nutritional management. E Frias-Toral, E Garcia-Velasquez, M de Los Angeles Carignano, ... Minerva endocrinology 47 (2), 215-241, 2021 | 22 | 2021 |
Vitamin C intake potentially lowers total cholesterol to improve endothelial function in diabetic patients at increased risk of cardiovascular disease: A systematic review of … PV Dludla, BB Nkambule, TM Nyambuya, K Ziqubu, SE Mabhida, ... Frontiers in Nutrition 9, 1011002, 2022 | 19 | 2022 |
The clock diet: a practical nutritional guide to manage obesity through chrononutrition L Barrea, E Frias-Toral, S Aprano, B Castellucci, G Pugliese, ... Minerva Medica 113 (1), 172-188, 2022 | 19 | 2022 |
Epigenetics in obesity and diabetes mellitus: new insights R Suárez, SP Chapela, L Álvarez-Córdova, E Bautista-Valarezo, ... Nutrients 15 (4), 811, 2023 | 18 | 2023 |
Clinical and nutritional management of very-low-calorie ketogenic diet (VLCKD) in patients with psoriasis and obesity: a practical guide for the nutritionist L Barrea, M Caprio, E Camajani, L Verde, A Elce, E Frias-Toral, F Ceriani, ... Critical Reviews in Food Science and Nutrition 63 (31), 10775-10791, 2023 | 16 | 2023 |
Cancer-related malnutrition: Epidemiological results from the Latin American Study of malnutrition in the oncology practice V Fuchs-Tarlovsky, JC Castillo Pineda, D Rodriguez Veintimilla, ... Nutrition and Cancer 74 (7), 2479-2488, 2022 | 15 | 2022 |
COVID-19: Lessons on malnutrition, nutritional care and public health from the ESPEN-WHO Europe call for papers R Barazzoni, J Breda, C Cuerda, S Schneider, NE Deutz, ... Clinical Nutrition 41 (12), 2858-2868, 2022 | 14 | 2022 |
Diet as a possible influencing factor in thyroid cancer incidence: the point of view of the nutritionist L Barrea, G Pugliese, E Frias-Toral, D Laudisio, D Rodriguez, G Vitale, ... Panminerva Medica, 2021 | 14 | 2021 |