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Nur Arfa Yanti
Nur Arfa Yanti
Professor of Biology, Halu Oleo University
在 uho.ac.id 的电子邮件经过验证
标题
引用次数
引用次数
年份
Aktivitas Antibakteri Kombucha Daun Sirsak (Annona muricata L.) Dengan Konsentrasi Gula Berbeda
NA Yanti, S Ambardini, A Ardiansyah, WOL Marlina, KD Cahyanti
Berkala Sainstek 8 (2), 35-40, 2020
582020
Evaluation of inoculum size and fermentation period for bacterial cellulose production from sago liquid waste
NA Yanti, SW Ahmad, NH Muhiddin
Journal of Physics: Conference Series 1116 (5), 052076, 2018
332018
Penentuan Kandungan Fenolik Total Liquid Volatile Matter dari Pirolisis Kulit Buah Kakao dan Uji Aktivitas Antifungi terhadap Fusarium oxysporum
M Pallawagau, NA Yanti, M Jahiding, WA Asis, FH Hamid
ALCHEMY Jurnal Penelitian Kimia 15 (1), 165-176, 2019
242019
Dasar-dasar mikrobiologi dan penerapannya
DGS Harahap, A Noviantari, R Hidana, NA Yanti, ED Nugroho, ...
Penerbit Widina, 2021
232021
Pengaruh penambahan gula dan nitrogen pada produksi nata de coco
NA Yanti, SW Ahmad, D Tryaswaty, A Nurhana
BioWallacea: Jurnal Penelitian Biologi (Journal of Biological Research) 4 (1 …, 2017
232017
Screening of acetic acid bacteria from pineapple waste for bacterial cellulose production using sago liquid waste
NA Yanti, SW Ahmad, S Ambardini, NH Muhiddin
Biosaintifika: Journal of Biology & Biology Education 9 (3), 387-393, 2017
222017
Efficiency of Ilmenite Photocatalyst Material as Modelling for Antimicrobial Activity.
M NURDIN, NURA YANTI, AH WATONI, A ALADIN, D WIBOWO
Asian Journal of Chemistry 30 (6), 2018
192018
Production of Poly-α-hydroxybutyrate (PHB) from Sago Starch by The Native Isolate Bacillus megaterium PSA10
NA Yanti, L Sembiring, S Margino
Indonesian Journal of Biotechnology 14 (1), 1111-1116, 2009
192009
Properties and Application of Edible Modified Bacterial Cellulose Film Based Sago Liquid Waste as Food Packaging
NA Yanti, SW Ahmad, LOAN Ramadhan, T Walhidayah, J Mamangkey
Polymers 13 (20), 3570, 2021
182021
Diversity and the role of yeast in spontaneous cocoa bean fermentation from Southeast Sulawesi, Indonesia
J JAMILI, NURA YANTI, PE SUSILOWATI
Biodiversitas Journal of Biological Diversity 17 (1), 2016
172016
Radical scavenging and antibacterial activity of phenolic compounds from Anacardium occidentale L. stem barks from South East Sulawesi-Indonesia
MH Malaka, NA Yanti, R Hartati, I Sahidin
Indian Journal of Pharmaceutical Sciences 80 (1), 143-149, 2018
142018
Perbandingan Efektivitas Antibakteri Ekstrak Etanol Daun Kelor (Moringaoleifera lamck.) dan Ekstrak Daun Chromolaena odorata L
A Priono, N Yanti, D Lili
Jurnal Ampibi 1 (2), 1-6, 2016
13*2016
Pemanfaatan limbah cair sagu untuk memproduksi selulosa bakteri
SW Ahmad, NA Yanti, NH Muhiddin
Jurnal Biologi Indonesia 15 (1), 33-39, 2019
122019
'Validation of UV-Vis Spectrophotometric Method for Determination of Bio oil Total Phenolic Content from Pyrolisis of Cashew Nut Shell.
Mashuni, NA Yanti, M Jahiding, M Edihar
RESEARCH JOURNAL OF PHARMACEUTICAL BIOLOGICAL AND CHEMICAL SCIENCES 8 (3 …, 2017
112017
Aktivitas antijamur ekstrak daun kelor (Moringa oleifera Lamck.) dan daun kirinyuh (Chromolaena odorata L.) terhadap Candida albicans dan Aspergillus flavus
M Syahruramadhan, NA Yanti, L Darlian
J. Ampibi 1 (2), 7-12, 2016
112016
A study on production of poly-β-hydroxybutyrate bioplastic from sago starch by indigenous amylolytic bacteria
NA Yanti, L Sembiring, S Margino, NH Muhiddin
Indonesian Journal of Biotechnology 18 (2), 144-150, 2013
112013
Bacterial Production of Poly-β-hydroxybutyrate (PHB): Converting Starch into Bioplastics
NA Yanti, L Sembiring, S Margino, SW Ahmad
Bioplastics for Sustainable Development, 259-276, 2021
92021
Analysis of liquid volatile matters from coconut shell pyrolysis by GC-MS and its potential as antifungal agent
Mashuni, NA Yanti, M Jahiding, LO Kadidae, FH Hamid
Asian Journal of Chemistry 32 (7), 1728-1732, 2020
72020
Pemanfaatan Asap Cair Dari Limbah Kulit Kakao Sebagai Antijamur Pada Benih Tanaman Kakao (Theobroma Cacao L.)
M Mashuni, NA Yanti, M Jahiding, K Kartina, FH Hamid
Prosiding SNTK Eco-SMART 1 (1), 89-97, 2018
72018
Mechanical properties of edible film based bacterial cellulose from sago liquid waste using starch as stabilizer
NA Yanti, SW Ahmad, L Ramadhan, T Walhidayah
IOP Conference Series: Earth and Environmental Science 948 (1), 012063, 2021
62021
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