| Insights on beer volatile profile: Optimization of solid-phase microextraction procedure taking advantage of the comprehensive two-dimensional gas chromatography structured … C Martins, T Brandão, A Almeida, SM Rocha Journal of Separation Science 38 (12), 2140-2148, 2015 | 37 | 2015 |
| Unveiling the lager beer volatile terpenic compounds C Martins, T Brandão, A Almeida, SM Rocha Food Research International 114, 199-207, 2018 | 35 | 2018 |
| Metabolomics strategy for the mapping of volatile exometabolome from Saccharomyces spp. widely used in the food industry based on comprehensive two … C Martins, T Brandão, A Almeida, SM Rocha Journal of separation science 40 (10), 2228-2237, 2017 | 29 | 2017 |
| Current challenges and perspectives for the use of aqueous plant extracts in the management of bacterial infections: the case-study of Salmonella enterica serovars SAO Santos, C Martins, C Pereira, AJD Silvestre, SM Rocha International journal of molecular sciences 20 (4), 940, 2019 | 28 | 2019 |
| Enlarging knowledge on lager beer volatile metabolites using multidimensional gas chromatography C Martins, T Brandão, A Almeida, SM Rocha Foods 9 (9), 1276, 2020 | 20 | 2020 |
| Aroma clouds of foods: a step forward to unveil food aroma complexity using GC× GC SM Rocha, C Costa, C Martins Frontiers in Chemistry 10, 820749, 2022 | 11 | 2022 |
| Microextração em fase sólida e cromatografia de gás: Uma combinação de elevado potencial SM Rocha, ÂC Salvador, C Martins, C Barbosa, M Santos, S Petronilho Scientia Chromatographica 5 (4), 284-300, 2013 | 7 | 2013 |
| Chromatographic-Based Platforms as New Avenues for Scientific Progress and Sustainability JS Câmara, C Martins, JAM Pereira, R Perestrelo, SM Rocha Molecules 27, 5267, 2022 | 6 | 2022 |
| Recent advances and challenges for beer volatile characterization based on gas chromatographic techniques C Martins, A Almeida, SM Rocha Recent Advances in Analytical Techniques 1, 141-199, 2017 | 6 | 2017 |
| Methodologies for Improved Quality Control Assessment of Food Products MA Coimbra, SM Rocha, C Martins, A Barros Advances in Food Diagnostics, 13-61, 2017 | 4 | 2017 |
| Estratégias para a redução de carbamato de etilo em vinhos Madeira CSF Martins Universidade de Aveiro, 2011 | 3 | 2011 |
| Multidimensional gas chromatography for environmental exposure measurement C Martins, CP Costa, SM Rocha Multidimensional Analytical Techniques in Environmental Research 1, 209-229, 2020 | 2 | 2020 |
| Saccharomyces spp. Role in Brewing Process and its Serial Repitching Impact C Martins, T Brandão, A Almeida, SM Rocha Food and Beverage Consumption and Health 5, 213-256, 2016 | 1 | 2016 |
| Kaolin foliar spray induces positive modifications in volatile compounds and fruit quality of Touriga-Nacional red wine LT Dinis, S Pereira, I Fraga, SM Rocha, C Costa, C Martins, A Vilela, ... OENO One 58 (2), 2024 | | 2024 |
| Volatile Composition of Fortification Grape Spirit and Port Wine: Where Do We Stand? SG Ribeiro, C Martins, T Tavares, A Rudnitskaya, F Alves, SM Rocha Foods 12 (12), 2432, 2023 | | 2023 |
| Yeasts and Beers Volatile Metabolomic Profiling: Advances In Lager Beer Aroma Comprehension CSF Martins PQDT-Global, 2020 | | 2020 |
| Como desvendar o aroma de uma cerveja? C Martins, T Brandão, A Almeida, SM Rocha Bioquímica e bem-estar, Coleção Biologicando, Série especial "Porque é que …, 2017 | | 2017 |
