| New materials and trends in sorbents for solid-phase extraction F Augusto, LW Hantao, NGS Mogollón, SCGN Braga TrAC Trends in Analytical Chemistry 43, 14-23, 2013 | 357 | 2013 |
| New sorbents for extraction and microextraction techniques F Augusto, E Carasek, RGC Silva, SR Rivellino, AD Batista, E Martendal Journal of Chromatography A 1217 (16), 2533-2542, 2010 | 285 | 2010 |
| Microextração por fase sólida ALP Valente, F Augusto Química Nova 23, 523-530, 2000 | 211 | 2000 |
| Sampling and sample preparation for analysis of aromas and fragrances F Augusto, AL e Lopes, CA Zini TrAC Trends in Analytical Chemistry 22 (3), 160-169, 2003 | 204 | 2003 |
| Screening of Brazilian fruit aromas using solid-phase microextraction–gas chromatography–mass spectrometry F Augusto, ALP Valente, E dos Santos Tada, SR Rivellino Journal of chromatography A 873 (1), 117-127, 2000 | 194 | 2000 |
| Biorremediação de solos contaminados por petróleo e seus derivados JA Andrade, F Augusto, ICSF Jardim Eclética química 35, 17-43, 2010 | 180 | 2010 |
| Design and validation of portable SPME devices for rapid field air sampling and diffusion-based calibration F Augusto, J Koziel, J Pawliszyn Analytical chemistry 73 (3), 481-486, 2001 | 173 | 2001 |
| Antioxidant activity of aqueous extract of passion fruit (Passiflora edulis) leaves: in vitro and in vivo study JK da Silva, CBB Cazarin, TC Colomeu, ÂG Batista, LMM Meletti, ... Food research international 53 (2), 882-890, 2013 | 165 | 2013 |
| Applications of solid-phase microextraction to chemical analysis of live biological samples F Augusto, ALP Valente TrAC Trends in Analytical Chemistry 21 (6-7), 428-438, 2002 | 165 | 2002 |
| Prediction of sensory properties of Brazilian Arabica roasted coffees by headspace solid phase microextraction-gas chromatography and partial least squares JS Ribeiro, F Augusto, TJG Salva, RA Thomaziello, MMC Ferreira Analytica Chimica Acta 634 (2), 172-179, 2009 | 149 | 2009 |
| Volatile organic compounds produced by Saccharomyces cerevisiae inhibit the in vitro development of Guignardia citricarpa, the causal agent of citrus black spot MB Fialho, L Toffano, MP Pedroso, F Augusto, SF Pascholati World Journal of Microbiology and Biotechnology 26, 925-932, 2010 | 144 | 2010 |
| Exploratory analysis of the volatile profile of beers by HS–SPME–GC GA da Silva, F Augusto, RJ Poppi Food Chemistry 111 (4), 1057-1063, 2008 | 141 | 2008 |
| Sol–gel molecular imprinted ormosil for solid-phase extraction of methylxanthines RG da Costa Silva, F Augusto Journal of Chromatography A 1114 (2), 216-223, 2006 | 135 | 2006 |
| Biological control of citrus postharvest phytopathogens J Moraes Bazioli, JR Belinato, JH Costa, DY Akiyama, JGM Pontes, ... Toxins 11 (8), 460, 2019 | 118 | 2019 |
| Simultaneous optimization of the microextraction of coffee volatiles using response surface methodology and principal component analysis JS Ribeiro, RF Teófilo, F Augusto, MMC Ferreira Chemometrics and Intelligent Laboratory Systems 102 (1), 45-52, 2010 | 108 | 2010 |
| Monitoring Biogenic Volatile Compounds Emitted by Eucalyptus citriodora Using SPME CA Zini, F Augusto, E Christensen, BP Smith, EB Caramao, J Pawliszyn Analytical chemistry 73 (19), 4729-4735, 2001 | 107 | 2001 |
| The impact of comprehensive two-dimensional gas chromatography on oil & gas analysis: Recent advances and applications in petroleum industry BJ Pollo, GL Alexandrino, F Augusto, LW Hantao TrAC Trends in Analytical Chemistry 105, 202-217, 2018 | 106 | 2018 |
| Identification of gasoline adulteration using comprehensive two-dimensional gas chromatography combined to multivariate data processing MP Pedroso, LAF de Godoy, EC Ferreira, RJ Poppi, F Augusto Journal of Chromatography A 1201 (2), 176-182, 2008 | 106 | 2008 |
| Intake of jaboticaba peel attenuates oxidative stress in tissues and reduces circulating saturated lipids of rats with high-fat diet-induced obesity AG Batista, SA Lenquiste, CBB Cazarin, JK da Silva, A Luiz-Ferreira, ... Journal of Functional Foods 6, 450-461, 2014 | 100 | 2014 |
| Comparison of stir bar sorptive extraction and membrane-assisted solvent extraction as enrichment techniques for the determination of pesticide and benzo [a] pyrene residues in … VG Zuin, M Schellin, L Montero, JH Yariwake, F Augusto, P Popp Journal of Chromatography A 1114 (2), 180-187, 2006 | 93 | 2006 |
Mário Roberto Maróstica JuniorProfessor UNICAMP在 fea.unicamp.br 的电子邮件经过验证
