| Comparative evaluation of dietary probiotics Bacillus subtilis WB60 and Lactobacillus plantarum KCTC3928 on the growth performance, immunological parameters, gut morphology and … S Lee, K Katya, Y Park, S Won, M Seong, SC Bai Fish & Shellfish Immunology 61, 201-210, 2017 | 135 | 2017 |
| Dietary selenium requirement and toxicity levels in juvenile Nile tilapia, Oreochromis niloticus S Lee, RW Nambi, S Won, K Katya, SC Bai Aquaculture 464, 153-158, 2016 | 107 | 2016 |
| Evaluation of Potential Probiotics Bacillus subtilis WB60, Pediococcus pentosaceus, and Lactococcus lactis on Growth Performance, Immune Response, Gut Histology and … S Won, A Hamidoghli, W Choi, J Bae, WJ Jang, S Lee, SC Bai Microorganisms 8 (2), 281, 2020 | 88 | 2020 |
| Synergistic effects of dietary supplementation of Bacillus subtilis WB60 and mannanoligosaccharide (MOS) on growth performance, immunity and disease resistance in Japanese eel … S Lee, K Katya, A Hamidoghli, J Hong, DJ Kim, SC Bai Fish & shellfish immunology 83, 283-291, 2018 | 78 | 2018 |
| Use of probiotics to enhance growth, stimulate immunity and confer disease resistance to Aeromonas salmonicida in rainbow trout (Oncorhynchus mykiss) Y Park, S Lee, J Hong, D Kim, M Moniruzzaman, SC Bai Aquaculture Research 48 (6), 2672-2682, 2017 | 68 | 2017 |
| Comparative evaluation of processed soybean meal (EnzoMealTM) vs. regular soybean meal as a fishmeal replacement in diets of rainbow trout (Oncorhynchus mykiss): Effects on … V Kumar, S Lee, BM Cleveland, N Romano, RS Lalgudi, MR Benito, ... Aquaculture 516, 734652, 2020 | 61 | 2020 |
| The effects of different levels of dietary fermented plant-based protein concentrate on growth, hematology and non-specific immune responses in juvenile olive flounder … M Seong, S Lee, S Lee, Y Song, J Bae, K Chang, SC Bai Aquaculture 483, 196-202, 2018 | 60 | 2018 |
| Evaluation of dietary soybean meal as fish meal replacer for juvenile whiteleg shrimp, Litopenaeus vannamei reared in biofloc system H Yun, E Shahkar, A Hamidoghli, S Lee, S Won, SC Bai International Aquatic Research 9, 11-24, 2017 | 56 | 2017 |
| Comparison of the effects of dietary single and multi-probiotics on growth, non-specific immune responses and disease resistance in starry flounder, Platichthys stellatus Y Park, M Moniruzzaman, S Lee, J Hong, S Won, JM Lee, H Yun, KW Kim, ... Fish & shellfish immunology 59, 351-357, 2016 | 56 | 2016 |
| Efficacy of inorganic and chelated trace minerals (Cu, Zn and Mn) premix sources in Pacific white shrimp, Litopenaeus vannamei (Boone) fed plant protein based diets K Katya, S Lee, H Yun, S Dagoberto, CL Browdy, M Vazquez-Anon, ... Aquaculture 459, 117-123, 2016 | 55 | 2016 |
| Evaluation of the optimum dietary arachidonic acid level and its essentiality based on growth and non-specific immune responses in Japanese eel, Anguilla japonica E Shahkar, H Yun, S Lee, DJ Kim, SK Kim, BI Lee, SC Bai Aquaculture 452, 209-216, 2016 | 50 | 2016 |
| Effect of β‐glucooligosaccharides as a new prebiotic for dietary supplementation in olive flounder (Paralichthys olivaceus) aquaculture MT Hasan, WJ Jang, S Lee, KW Kim, BJ Lee, HS Han, SC Bai, IS Kong Aquaculture research 49 (3), 1310-1319, 2018 | 39 | 2018 |
| Evaluation of dietary selenium, vitamin C and E as the multi-antioxidants on the methylmercury intoxicated mice based on mercury bioaccumulation, antioxidant enzyme activity … M Moniruzzaman, S Lee, Y Park, T Min, SC Bai Chemosphere 273, 129673, 2021 | 38 | 2021 |
| Nutrition and Feeding of Olive Flounder Paralichthys olivaceus: A Review A Hamidoghli, S Won, S Lee, S Lee, NW Farris, SC Bai Reviews in Fisheries Science & Aquaculture 28 (3), 340-357, 2020 | 35 | 2020 |
| Effects of dietary protein levels on growth performance and body composition of juvenile parrot fish, Oplegnathus fasciatus KW Kim, M Moniruzzaman, KD Kim, HS Han, H Yun, S Lee, SC Bai International Aquatic Research 8, 239-245, 2016 | 34 | 2016 |
| The dietary lysine requirement for optimum protein retention differs with rainbow trout (Oncorhynchus mykiss Walbaum) strain S Lee, BC Small, B Patro, K Overturf, RW Hardy Aquaculture 514, 734483, 2020 | 32 | 2020 |
| Optimum Dietary Protein Level and Protein‐to‐energy Ratio for Growth of Juvenile Parrot Fish, Oplegnathus fasciatus KW Kim, KD Kim, HS Han, M Moniruzzaman, H Yun, S Lee, SC Bai Journal of the World Aquaculture Society 48 (3), 467-477, 2017 | 28 | 2017 |
| Apparent digestibility of protein, amino acids and gross energy in rainbow trout fed various feed ingredients with or without protease S Lee, MAK Chowdhury, RW Hardy, BC Small Aquaculture 524, 735270, 2020 | 26 | 2020 |
| Evaluation of dietary organic and inorganic mercury threshold levels on induced mercury toxicity in a marine fish model SM Raihan, M Moniruzzaman, Y Park, S Lee, SC Bai Animals 10 (3), 405, 2020 | 26 | 2020 |
| Evaluation of dietary fishmeal analogue with addition of shrimp soluble extract on growth and nonspecific immune response of rainbow trout, Oncorhynchus mykiss H Jo, S Lee, H Yun, J Hong, M Moniruzzaman, SC Bai, G Park, S Chee, ... Journal of the World Aquaculture Society 48 (4), 583-591, 2017 | 25 | 2017 |
Sungchul C. Bai부경대학교 해양바이오신소재학과在 empas.com 的电子邮件经过验证
