| Agricultural adoption and behavioral economics: Bridging the gap NA Streletskaya, SD Bell, M Kecinski, T Li, S Banerjee, LH Palm‐Forster, ... Applied Economic Perspectives and Policy 42 (1), 54-66, 2020 | 105 | 2020 |
| Reclaimed water and food production: Cautionary tales from consumer research OM Savchenko, M Kecinski, T Li, KD Messer Environmental Research 170, 320-331, 2019 | 53 | 2019 |
| Consumer preferences for oyster attributes: Field experiments on brand, locality, and growing method M Kecinski, KD Messer, L Knapp, Y Shirazi Agricultural and Resource Economics Review 46 (2), 315-337, 2017 | 53 | 2017 |
| Fresh foods irrigated with recycled water: A framed field experiment on consumer responses OM Savchenko, M Kecinski, T Li, KD Messer, H Xu Food Policy 80, 103-112, 2018 | 51 | 2018 |
| Emotional pathways to climate change responses DJ Davidson, M Kecinski Wiley Interdisciplinary Reviews: Climate Change 13 (2), e751, 2022 | 50 | 2022 |
| Ignoring Indigenous peoples—climate change, oil development, and Indigenous rights clash in the Arctic National Wildlife Refuge E Zentner, M Kecinski, A Letourneau, D Davidson Climatic Change 155 (4), 533-544, 2019 | 36 | 2019 |
| The importance of selecting the right messenger: A framed field experiment on recycled water products A Whiting, M Kecinski, T Li, KD Messer, J Parker Ecological Economics 161, 1-8, 2019 | 29 | 2019 |
| Heterogeneous preferences for oysters: Evidence from field experiments T Li, M Kecinski, KD Messer Agricultural and Resource Economics Review 46 (2), 296-314, 2017 | 29 | 2017 |
| Stigma mitigation and the importance of redundant treatments M Kecinski, DK Keisner, KD Messer, WD Schulze Journal of Economic Psychology 54, 44-52, 2016 | 29 | 2016 |
| Environmental and regulatory concerns during the COVID-19 pandemic: results from the pandemic food and stigma survey M Kecinski, KD Messer, BR McFadden, T Malone Environmental and Resource Economics 76, 1139-1148, 2020 | 27 | 2020 |
| Does food processing mitigate consumers’ concerns about crops grown with recycled water? OM Savchenko, T Li, M Kecinski, KD Messer Food Policy 88, 101748, 2019 | 27 | 2019 |
| Measuring stigma: The behavioral implications of disgust M Kecinski, DK Keisner, KD Messer, WD Schulze Environmental and resource economics 70, 131-146, 2018 | 26 | 2018 |
| COVID‐19 Induced Stigma in US Consumers: Evidence and Implications BR McFadden, T Malone, M Kecinski, KD Messer American Journal of Agricultural Economics 103 (2), 486–497, 2021 | 24 | 2021 |
| When cleaning too much pollution can be a bad thing: A field experiment of consumer demand for oysters M Kecinski, KD Messer, AJ Peo Ecological Economics 146, 686-695, 2018 | 22 | 2018 |
| Behavioural responses to science-based eco-labelling: gold, silver, or bronze T Li, M Kecinski, KD Messer Applied economics 50 (39), 4250-4263, 2018 | 16 | 2018 |
| Mitigating public concerns about recycled drinking water: leveraging the power of voting and communication M Kecinski, KD Messer Water Resources Research 54 (8), 5300-5326, 2018 | 16 | 2018 |
| Agricultural preservation professionals' perceptions and attitudes about cost-effective land selection methods KD Messer, WL Allen, M Kecinski, Y Chen Journal of Soil and Water Conservation 71 (2), 148-155, 2016 | 14 | 2016 |
| An updated look at petroleum well leaks, ineffective policies and the social cost of methane in Canada’s largest oil-producing province D Schiffner, M Kecinski, S Mohapatra Climatic Change 164 (3), 60, 2021 | 13 | 2021 |
| Social preferences and communication as stigma mitigation devices–evidence from recycled drinking water experiments M Kecinski, KD Messer Department of Applied Economics and Statistics, University of Delaware …, 2016 | 10 | 2016 |
| Multiple-Knapsack optimization in land conservation: results from the first cost-effective conservation program in the United States KD Messer, M Kecinski, X Tang, RH Hirsch Land Economics 92 (1), 117-130, 2016 | 9 | 2016 |
Kent D. MesserDept. of Applied Economics & Statistics, University of Delaware在 udel.edu 的电子邮件经过验证
