| Antioxidant activity and chemical difference in fruit of different Actinidia sp. P Latocha, T Krupa, R Wołosiak, E Worobiej, J Wilczak International Journal of Food Sciences and Nutrition 61 (4), 381-394, 2010 | 158 | 2010 |
| Changes of physicochemical quality, phenolics and vitamin C content in hardy kiwifruit (Actinidia arguta and its hybrid) during storage T Krupa, P Latocha, A Liwińska Scientia Horticulturae 130 (2), 410-417, 2011 | 150 | 2011 |
| Changes in postharvest physicochemical and sensory characteristics of hardy kiwifruit (Actinidia arguta and its hybrid) after cold storage under normal versus controlled atmosphere P Latocha, T Krupa, P Jankowski, J Radzanowska Postharvest biology and technology 88, 21-33, 2014 | 88 | 2014 |
| Clonal differences in antioxidant activity and bioactive constituents of hardy kiwifruit (Actinidia arguta) and its year‐to‐year variability P Latocha, R Wołosiak, E Worobiej, T Krupa Journal of the Science of Food and Agriculture 93 (6), 1412-1419, 2013 | 61 | 2013 |
| Antioxidant capacity, anthocyanin content profile in ‘Bluecrop’blueberry fruit T Krupa, K Tomala Journal of Fruit and Ornamental Plant Research 66 (1), 129-141, 2007 | 40 | 2007 |
| Morphological, chemical and sensory analyses of promising genotypes of hardy kiwifruit (Actinidia Lindl.) obtained in the breeding programme at WULS P Latocha, T Krupa Ann. Warsaw Univ. Life Sci.–SGGW, Hort. Landsc. Architect 28, 111-119, 2007 | 27 | 2007 |
| Yielding and fruit quality of selected sweet cherry (Prunus avium) cultivars in the conditions of central Poland E Szpadzik, T Krupa, W Niemiec, E Jadczuk-Tobiasz Acta Scientiarum Polonorum. Hortorum Cultus 18 (3), 2019 | 25 | 2019 |
| The mineral composition of new genotypes of hardy kiwifruit (Actinidia Lindl.) bred at SGGW P Latocha, T Krupa Ann. Wars. Agric. Univ. SGGW Hortic. Landsc. Archit 29, 105-110, 2008 | 23 | 2008 |
| Effect of oxygen and carbon dioxide concentration on the quality of minikiwi fruits after storage T Krupa, K Tomala Agronomy 11 (11), 2251, 2021 | 20 | 2021 |
| Effect of kiwiberry pre-storage treatments on the fruit quality during cold storage J Stefaniak, M Sawicka, T Krupa, P Latocha, B Łata Zemdirbyste-Agriculture 104 (3), 235-242, 2017 | 20 | 2017 |
| Fruit Quality and Contents of Some Bioactive Compounds in Selected Czech Sweet Cherry (Prunus avium L.) Cultivars under Conditions of Central Poland E Szpadzik, T Krupa, K Molska-Kawulok, S Przybyłko Agriculture 12 (11), 1859, 2022 | 17 | 2022 |
| Storage Quality Characteristic of Two Minikiwi Fruit (Actinidia arguta (Siebold & Zucc.) Planch. ex Miq.) Cultivars: ‘Ananasnaya’ and ‘Bingo’—A New One Selected … E Szpadzik, E Zaraś-Januszkiewicz, T Krupa Agronomy 11 (1), 134, 2021 | 14 | 2021 |
| Anthocyanins in blueberry cultivars: Effect of the growing area AM Simeone, P Nota, D Ceccarelli, A Del Toro, G Piazza, FR De Salvador, ... XXVIII International Horticultural Congress on Science and Horticulture for …, 2010 | 14 | 2010 |
| The Influence of Ultrasound and Cultivar Selection on the Biocompounds and Physicochemical Characteristics of Dried Blueberry (Vaccinium corymbosum L … K Celejewska, M Mieszczakowska‐Frąc, D Konopacka, T Krupa Journal of food science 83 (9), 2305-2316, 2018 | 12 | 2018 |
| Aktywnosc przeciwutleniajaca oraz zawartosc witaminy C i zwiazkow fenolowych w owocach roznych genotypow aktinidii [Actinidia Lindl.] T Krupa, P Latocha Żywność Nauka Technologia Jakość 14 (5), 239-246, 2007 | 12 | 2007 |
| Maintaining the Quality of ‘Red Jonaprince’Apples during Storage by 1-Methylcyclopropene Preharvest and Postharvest Treatment K Tomala, D Guzek, D Głąbska, M Małachowska, Ł Widłak, T Krupa, ... Agriculture 12 (8), 1189, 2022 | 11 | 2022 |
| Fortresses as specific areas of urban greenery defining the uniqueness of the urban cultural landscape: Warsaw Fortress—A case study E Zaraś-Januszkiewicz, J Botwina, B Żarska, T Swoczyna, T Krupa Sustainability 12 (3), 1043, 2020 | 10 | 2020 |
| Quality and Nutritional Value of ‘Chopin’and Clone ‘JB’in Relation to Popular Apples Growing in Poland A Kistechok, D Wrona, T Krupa Agriculture 12 (11), 1876, 2022 | 9 | 2022 |
| Nutritional Values of Minikiwi Fruit (Actinidia arguta) after Storage: Comparison between DCA New Technology and ULO and CA T Krupa, K Klimek, E Zaraś-Januszkiewicz Molecules 27 (13), 4313, 2022 | 9 | 2022 |
| Influence of 1-Methylcyclopropene on the antioxidants of ‘Red Cap’apples during transportation and shelf life T Krupa, E Zaraś-Januszkiewicz, A Kistechok Agronomy 11 (2), 341, 2021 | 9 | 2021 |
