Extra-virgin olive oil increases the resistance of LDL to oxidation more than refined olive oil in free-living men with peripheral vascular disease MC Ramirez-Tortosa, G Urbano, M López-Jurado, T Nestares, MC Gomez, ... The Journal of nutrition 129 (12), 2177-2183, 1999 | 196 | 1999 |
Dietary goat milk improves iron bioavailability in rats with induced ferropenic anaemia in comparison with cow milk MJM Alférez, I López-Aliaga, T Nestares, J Díaz-Castro, M Barrionuevo, ... International Dairy Journal 16 (7), 813-821, 2006 | 116 | 2006 |
Severe nutritional iron-deficiency anaemia has a negative effect on some bone turnover biomarkers in rats J Díaz-Castro, MR López-Frías, MS Campos, M López-Frías, MJM Alférez, ... European journal of nutrition 51, 241-247, 2012 | 102 | 2012 |
Study of nutritive utilization of protein and magnesium in rats with resection of the distal small intestine. Beneficial effect of goat milk I Lopez-Aliaga, MJM Alférez, M Barrionuevo, T Nestares, ... Journal of Dairy Science 86 (9), 2958-2966, 2003 | 96 | 2003 |
Nutritional Assessment of Raw and Processed Chickpea (Cicer arietinum L.) Protein in Growing Rats T Nestares, M López-Frías, M Barrionuevo, G Urbano Journal of Agricultural and Food Chemistry 44 (9), 2760-2765, 1996 | 72 | 1996 |
Influence of nutritional iron deficiency anemia on DNA stability and lipid peroxidation in rats J Díaz-Castro, MJM Alférez, I López-Aliaga, T Nestares, S Granados, ... Nutrition 24 (11-12), 1167-1173, 2008 | 62 | 2008 |
Effect of Processing Methods on the Calcium, Phosphorus, and Phytic Acid Contents and Nutritive Utilization of Chickpea (Cicer arietinum L.) T Nestares, M Barrionuevo, G Urbano, M López-Frías Journal of Agricultural and Food Chemistry 47 (7), 2807-2812, 1999 | 50 | 1999 |
Effects of goats' or cows' milks on nutritive utilization of calcium and phosphorus in rats with intestinal resection MS Campos, I Lopez-Aliaga, MJM Alférez, T Nestares, M Barrionuevo British Journal of Nutrition 90 (1), 61-67, 2003 | 46 | 2003 |
Beneficial effect of goat milk on bioavailability of copper, zinc and selenium in rats. M Barrionuevo, L Aliaga, MJ Alférez, E Mesa, T Nestáres, MS Campos Journal of physiology and biochemistry 59 (2), 111-118, 2003 | 44 | 2003 |
Nutritional assessment of two vegetable protein concentrates in growing rats T Nestares, M Lopez-Jurado, A Sanz, M Lopez-Frias Journal of Agricultural and Food Chemistry 41 (8), 1282-1286, 1993 | 42 | 1993 |
Influence of cow or goat milk consumption on antioxidant defence and lipid peroxidation during chronic iron repletion J Díaz-Castro, LJ Pérez-Sánchez, MR López-Frías, I López-Aliaga, ... British Journal of Nutrition 108 (1), 1-8, 2012 | 40 | 2012 |
Effect of Different Soaking Solutions on Nutritive Utilization of Minerals (Calcium, Phosphorus, and Magnesium) from Cooked Beans (Phaseolus vulgaris L.) in … T Nestares, M Barrionuevo, M López-Frías, C Vidal, G Urbano Journal of agricultural and food chemistry 51 (2), 515-520, 2003 | 38 | 2003 |
Is a gluten-free diet enough to maintain correct micronutrients status in young patients with celiac disease? T Nestares, R Martín-Masot, A Labella, VA Aparicio, M Flor-Alemany, ... Nutrients 12 (3), 844, 2020 | 32 | 2020 |
Influence of dietary habits and Mediterranean diet adherence on sleep quality during pregnancy. The GESTAFIT Project M Flor-Alemany, T Nestares, I Alemany-Arrebola, N Marín-Jiménez, ... Nutrients 12 (11), 3569, 2020 | 30 | 2020 |
Nutritional assessment of protein from beans (Phaseolus vulgaris L) processed at different pH values, in growing rats T Nestares, M Barrionuevo, G Urbano, M López‐Frías Journal of the Science of Food and Agriculture 81 (15), 1522-1529, 2001 | 30 | 2001 |
Effect of calcium-supplemented goat or cow milk on zinc status in rats with nutritional ferropenic anaemia J Díaz-Castro, MJM Alférez, I López-Aliaga, T Nestares, MS Campos International Dairy Journal 19 (2), 116-121, 2009 | 27 | 2009 |
Factores de riesgo relacionados con los hábitos de vida en pacientes con patología osteomuscular T Nestares, M Salinas, C de-Teresa, J Díaz-Castro, J Moreno-Fernández, ... Nutrición Hospitalaria 34 (2), 444-453, 2017 | 26 | 2017 |
Production and chemical composition of two dehydrated fermented dairy products based on cow or goat milk J Moreno-Fernández, J Díaz-Castro, MJM Alférez, S Hijano, T Nestares, ... Journal of Dairy Research 83 (1), 81-88, 2016 | 26 | 2016 |
Goat milk during iron repletion improves bone turnover impaired by severe iron deficiency J Díaz-Castro, MR López-Frías, MS Campos, M Lopez-Frias, MJM Alférez, ... Journal of dairy science 94 (6), 2752-2761, 2011 | 25 | 2011 |
Nutritional Assessment of Magnesium from Raw and Processed Chickpea (Cicer arietinum L.) in Growing Rats T Nestares, G Urbano, M López-Frías, M Barrionuevo Journal of Agricultural and Food Chemistry 45 (8), 3138-3142, 1997 | 25 | 1997 |