| Functional properties of wheat and sweet potato flour blends. JO Adeleke, R.O. and Odedeji Pakistan Journal of Nutrition. 9 (6), 535 - 538, 2010 | 435 | 2010 |
| Acceptability studies on bread fortified with tilapia fish flour. JO Adeleke, R.O. and Odedeji Pakistan Journal of Nutrition. 9 (6), 531 - 534, 2010 | 85 | 2010 |
| Proximate, physicohemical and organoleptic properties of whole and dehulled cowpea seed flour (Vigna unguiculata). JO Odedeji, WA Oyeleke Pakistan Journal of Nutrition. 10 (12), 1175 - 1178, 2011 | 45 | 2011 |
| Pasting characteristics of wheat and sweet potato flour blends. JO Odedeji, RO Adeleke Pakistan Journal of Nutrition. 9 (6), 555 - 557, 2010 | 43 | 2010 |
| Comparative studies on functional properties of whole and dehulled cowpea seed flour (Vigna unguiculata) JO Odedeji, WA Oyeleke Pakistan Journal of Nutrition. 10 (9), 899 - 902, 2011 | 38 | 2011 |
| Osmotic dehydration of catfish (Hemisynodonits membranaceus): effect of temperature and time AK Oladele, JO Odedeji Pakistan Journal of Nutrition. 7 (1), 57 - 61, 2008 | 30 | 2008 |
| Nutritional, antinutritional compositions and organoleptic analyses of raw and blanched cocoyam (Colocasia esculenta) leaves JO Odedeji, GO Oyeleke, LA Ayinde, LA Azeez IOSR Journal of Environmental Science, Toxicology and Food Technology 8 (2 …, 2014 | 24 | 2014 |
| Phytochemical screening and nutritional evaluation of african oil bean (Pentaclethra macrophylla) seeds I G.O. Oyeleke, J.O., Odedeji, A.D., O Afolabi Journal of Environmental Science, Toxicology and Food Technology (IOSR …, 2014 | 24* | 2014 |
| Effect of drying methods on proximate and physicochemical properties of fufu flour fortified with soybean. JO Ojo, A., Abiodun, O.A., Odedeji, OA Akintoyese British Journal of Applied Science & Technology. 4 (14), 2079 - 2089, 2014 | 14* | 2014 |
| Proximate composition and consumer acceptability of bread produced from blends of soy-cheese and wheat flour GO Odedeji, J.O., Ojo, A., Arogundade,L.A. and Oyeleke Journal of Environmental Science, Toxicology and Food Technology (IOSR …, 2014 | 9* | 2014 |
| Physicochemical properties of modified trifoliate yam starches AB Abiodun,O.A., Odedeji, J.O., Adepeju, AS Oladapo Ife Journal of Science 20 (1), 189-198, 2018 | 7 | 2018 |
| Physical characterization and physicochemical properties of Jackbean (Canavalia ensiformis). JO Akande, E.A., Odedeji, JO Agbolade International Journal of Engineering and Technical Research (IJETR) 2 (8 …, 2014 | 6* | 2014 |
| Influence of roasting on nutritional and antinutritional factors of Jackbean, Canavalia ensiformis (L) DC flour JO Odedeji, EA Akande, OO Fapojuwo, OJ Olawuyi Journal of Underutilized Legumes 1 (1), 112-121, 2019 | 5 | 2019 |
| Influence of sprouting on proximate and anti-nutritional factors of Jackbean (Canavalia ensiformis L) D.C. flour OA Odedeji, J.O., Akande, E.A., Ayinde, L.A. and Alade Journal of Applied Sciences and Environmental Management 24 (8), 1455-1461, 2020 | 4 | 2020 |
| Effect of different waxing materials on some chemical properties, minerals and anti-nutrients compositions of pawpaw (Carica papaya). WA Oyeleke, JO Odedeji Pakistan Journal of Nutrition. 10 (11), 1008 – 1012, 2011 | 4 | 2011 |
| Comparative studies on the chemical compositions of cereal (wheat and corn) and tubers (water yam and bitter yam) flours A Ojo, JO Odedeji, SA Oladapo, OO Olosunde Int. J. Innov. Sci. Eng. Technol 4, 369-385, 2017 | 2 | 2017 |
| Effects of Thermal and Non-Thermal Pre-Processing Methods on Physical Attributes of Jackbean (Canavalia ensiformis) Seed JO Odedeji, EA Akande, OO Fapojuwo, A Ojo Challenging Issues on Environment and Earth Science, 89, 2021 | 1 | 2021 |
| Effects of thermal and non thermal pre-processing methods on physical parameters of Jackbean ( Canavalia ensiformis) seed. A Odedeji, J.O., Akande, E.A., Fapojuwo, O.O. and Ojo Journal of Applied Sciences and Environmental Management 22 (9), 1383-1388, 2018 | 1 | 2018 |
| Socio-demographic background on malnutrition in under-5-year-old-pupils of selected public primary schools in Osun Central Senatorial District, Nigeria AA Samson, AC Olufunlayo, JO Odedeji, ... Journal of Integrative Medicine and Public Health 3 (2), 72-77, 2025 | | 2025 |
| Functional and pasting properties of sprouted grains of Jack beans (Canavalia ensiformis (L.) DC.) flour at different periods of exposure JO Odedeji, RA Ijale, RM Oluwanisola, JO Owheruo Journal of Underutilized Legumes 6 (1), 43-53, 2024 | | 2024 |
Olufunmilola Adunni AbiodunLecturer of Food Science, University of Ilorin在 unilorin.edu.ng 的电子邮件经过验证
