| Hepatoprotective Effect of Myristicin from Nutmeg (Myristica fragrans) on Lipopolysaccharide/d-Galactosamine-Induced Liver Injury T Morita, K Jinno, H Kawagishi, Y Arimoto, H Suganuma, T Inakuma, ... Journal of Agricultural and Food Chemistry 51 (6), 1560-1565, 2003 | 297 | 2003 |
| Two Novel Diterpenoids, Erinacines H and I from the Mycelia of Hericium erinaceum EW Lee, K Shizuki, S Hosokawa, M Suzuki, H Suganuma, T Inakuma, J Li, ... Bioscience, Biotechnology, and Biochemistry 64 (11), 2402-2405, 2000 | 229 | 2000 |
| Regulation of gut microbiota and metabolic endotoxemia with dietary factors N Fuke, N Nagata, H Suganuma, T Ota Nutrients 11 (10), 2277, 2019 | 228 | 2019 |
| Glucoraphanin ameliorates obesity and insulin resistance through adipose tissue browning and reduction of metabolic endotoxemia in mice N Nagata, L Xu, S Kohno, Y Ushida, Y Aoki, R Umeda, N Fuke, F Zhuge, ... Diabetes 66 (5), 1222-1236, 2017 | 150 | 2017 |
| Role of Keap1-Nrf2 signaling in depression and dietary intake of glucoraphanin confers stress resilience in mice W Yao, J Zhang, T Ishima, C Dong, C Yang, Q Ren, M Ma, M Han, J Wu, ... Scientific reports 6 (1), 30659, 2016 | 141 | 2016 |
| Liver Injury Suppressing Compounds from Avocado (Persea americana) H Kawagishi, Y Fukumoto, M Hatakeyama, P He, H Arimoto, T Matsuzawa, ... Journal of agricultural and food chemistry 49 (5), 2215-2221, 2001 | 130 | 2001 |
| Prophylactic effects of sulforaphane on depression-like behavior and dendritic changes in mice after inflammation J Zhang, W Yao, C Dong, C Yang, Q Ren, M Ma, M Han, J Wu, Y Ushida, ... The Journal of nutritional biochemistry 39, 134-144, 2017 | 107 | 2017 |
| Sulforaphane-rich broccoli sprout extract improves hepatic abnormalities in male subjects M Kikuchi, Y Ushida, H Shiozawa, R Umeda, K Tsuruya, Y Aoki, ... World Journal of Gastroenterology 21 (43), 12457, 2015 | 99 | 2015 |
| Effects of probiotic Lactobacillus brevis KB290 on incidence of influenza infection among schoolchildren: an open‐label pilot study N Waki, M Matsumoto, Y Fukui, H Suganuma Letters in Applied Microbiology 59 (6), 565-571, 2014 | 98 | 2014 |
| Tomatoes have natural anti-thrombotic effects J Yamamoto, T Taka, K Yamada, Y Ijiri, M Murakami, Y Hirata, A Naemura, ... British Journal of Nutrition 90 (6), 1031-1038, 2003 | 94 | 2003 |
| Oral administration of Lactobacillus brevis KB290 to mice alleviates clinical symptoms following influenza virus infection N Waki, N Yajima, H Suganuma, BM Buddle, D Luo, A Heiser, T Zheng Letters in Applied Microbiology 58 (1), 87-93, 2014 | 81 | 2014 |
| Alleviative effects of quercetin and onion on male reproductive toxicity induced by diesel exhaust particles H Izawa, M Kohara, K Aizawa, H Suganuma, T Inakuma, G Watanabe, ... Bioscience, biotechnology, and biochemistry 72 (5), 1235-1241, 2008 | 76 | 2008 |
| Dietary intake of sulforaphane-rich broccoli sprout extracts during juvenile and adolescence can prevent phencyclidine-induced cognitive deficits at adulthood Y Shirai, Y Fujita, R Hashimoto, K Ohi, H Yamamori, Y Yasuda, T Ishima, ... PLoS One 10 (6), e0127244, 2015 | 74 | 2015 |
| Tomato juice prevents senescence-accelerated mouse P1 strain from developing emphysema induced by chronic exposure to tobacco smoke S Kasagi, K Seyama, H Mori, S Souma, T Sato, T Akiyoshi, H Suganuma, ... American Journal of Physiology-Lung Cellular and Molecular Physiology 290 (2 …, 2006 | 70 | 2006 |
| The feeding of β-carotene down-regulates serum IgE levels and inhibits the type I allergic response in mice Y Sato, H Akiyama, H Suganuma, T Watanabe, MH Nagaoka, T Inakuma, ... Biological and Pharmaceutical Bulletin 27 (7), 978-984, 2004 | 66 | 2004 |
| Protective effect of dietary tomato against endothelial dysfunction in hypercholesterolemic mice H Suganuma, T Inakuma Bioscience, biotechnology, and biochemistry 63 (1), 78-82, 1999 | 65 | 1999 |
| Effect of tomato intake on striatal monoamine level in a mouse model of experimental Parkinson's disease H Suganuma, T Hirano, Y Arimoto, T Inakuma Journal of nutritional science and vitaminology 48 (3), 251-254, 2002 | 64 | 2002 |
| A lectin from an edible mushroom Pleurotus ostreatus as a food intake-suppressing substance H Kawagishi, H Suzuki, H Watanabe, H Nakamura, T Sekiguchi, T Murata, ... Biochimica et Biophysica Acta (BBA)-General Subjects 1474 (3), 299-308, 2000 | 63 | 2000 |
| Tomato powder inhibits hepatic steatosis and inflammation potentially through restoring SIRT1 activity and adiponectin function independent of carotenoid cleavage enzymes in mice CC Li, C Liu, M Fu, KQ Hu, K Aizawa, S Takahashi, S Hiroyuki, J Cheng, ... Molecular nutrition & food research 62 (8), 1700738, 2018 | 62 | 2018 |
| Identification of casoxin C, an ileum-contracting peptide derived from bovine κ-casein, as an agonist for C3a receptors M Takahashi, S Moriguchi, H Suganuma, A Shiota, F Tani, H Usui, ... Peptides 18 (3), 329-336, 1997 | 61 | 1997 |
