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Behzad Babazadeh
Behzad Babazadeh
Roudehen Branch, Islamic Azad University, Roudehen, Iran
在 riau.ac.ir 的电子邮件经过验证
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引用次数
引用次数
年份
Morphological and pomological characteristics of fig (Ficus carica L.) cultivars from Varamin, Iran
BB Darjazi
African Journal of Biotechnology 10 (82), 19096, 2011
392011
A comparison of volatile components of flower of page mandarin obtained by ultrasound-assisted extraction and hydrodistillation
BB Darjazi
Journal of Medicinal Plants Research 5 (13), 2839-2847, 2011
282011
The Effects of Rootstock on the Volatile Flavour Components of Page Mandarin [(C. Reticulata var dancy x C. Paradisi var dancan) x C. Clemantina] Juice and Peel
DB BABAZADEH, AAH ROUSTAEIAN, ALIR TALAEI, A Khalighi, ...
IRANIAN JOURNAL OF CHEMISTRY AND CHEMICAL ENGINEERING (IJCCE) 28 (2), 99-111, 2009
262009
Comparison of volatile components of flower, leaf, peel and juice of ‘Page’mandarin
B Babazadeh-Darjazi
Afr J Biotechnol 10 (51), 10437-10446, 2011
202011
A study on oxygenated constituent's percentage existed in page mandarine peel oil during a special season
B Babazadeh-Darjazi, A Rustaiyan, R Taghizad, B Golein
J Med Plant 4 (2), 87-93, 2011
162011
Comparison of peel oil components of grapefruit and lime (Citrus sp.).
BB Darjazi
142013
Comparison of peel components of pummelo (Citrus grandis) obtained using cold-press and hydrodistillation method
BB Darjazi
Journal of Life Science and Biomedicine 4 (2), 71-77, 2014
122014
The effects of rootstock on the volatile flavour components of page mandarin flower and leaf
B Babazadeh-Darjazi
Afr J Agric Res 6, 1884-1896, 2011
122011
Comparison of vitamin C in mandarin (Citrus Blanco.) cultivars
DB BABAZADEH
Ecophytochemistry journal of Medicinal Plants 1 (33), 82-93, 2013
112013
Comparison of volatile components of flower, leaf, peel and juice of ‘Page’ mandarin [(Citrus reticulata var ‘Dancy’ × Citrus paradisi var ‘Duncan’) × Citrus clementina]
BB Darjazi
African Journal of Biotechnology 10 (51), 10437-10446, 2011
112011
R.: The effects of rootstock on the volatile flavour components of page mandarin [(C. Reticulata var dancy× C. Paradisi var dancan)× C. clemantina] juice and peel
B Darjazi, B Rustaiyan, A Talaei, A Khalighi, A Golein, B Hayatbakhsh, ...
Iranian Journal of Chemistry and Chemical Engineering 28, 99-111, 2009
102009
Comparison of leaf components of sweet orange and sour orange (Citrus sp.)
B Babazadeh Darjazi
Int. J. Adv. Biol. Biomed. Res 1 (12), 1558-1568, 2013
92013
The effects of climatic conditions and geographical locations on the volatile flavor compounds of fig (Ficus carica L.) fruit from Iran
BB Darjazi, K Larijani
African Journal of Biotechnology 11 (38), 9196-9204, 2012
92012
Comparison of Peel components of mandarin, sour lemon and sour orange (Citrus sp.)
DB BABAZADEH
JOURNAL OF PHARMACEUTICAL & HEALTH SCIENCES 3 (1), 51-60, 2014
72014
A comparison of volatile components of flower, leaf and peel of Citrus reticulata Blanco (Citrus nobilis Lour var. deliciosa Swingle)
BB Darjazi
J. med. Plants res 6 (23652372), 40, 2012
52012
The effect of geographical location on mexican lime (Citrus aurantifolia) peel components
BB Darjazi
Int. J. Agric. Innov. Res 3, 1473-2319, 2014
42014
The effect of rootstocks on the peel phenolic compounds of Satsuma mandarin (Citrus unshiu)
B Babazadeh-Darjazi, K Jaimand
Journal of Medicinal plants and By-Products 7 (2), 199-208, 2018
32018
The Effect of Rootstocks on the Sugars, Acids, Carotenoids, Chlorophylls and Ethylene of Clementine Mandarin (Citrus clementina)
B Babazadeh-Darjazi, K Jaimand
Journal of Medicinal plants and By-product 7 (1), 91-98, 2018
32018
Comparison of peel components of sweet lime (Citrus limetta, Risso.) obtained using cold-press and hydro-distillation method
BB Darjazi
Bull. Environ. Pharmacol. Life Sci 4 (1), 178-184, 2014
32014
The effect of two citrus (citrus sp.) scions on peel components and juice quality parameters.
BB Darjazi
32013
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