| Pesticide residue analysis in parsley, lettuce and spinach by LC-MS/MS O Esturk, Y Yakar, Z Ayhan Journal of food science and technology 51, 458-466, 2014 | 78 | 2014 |
| Investigation of Bisphenol A as an endocrine disruptor, total thiol, malondialdehyde, and C-reactive protein levels in chronic obstructive pulmonary disease. ES Erden, I USTUN, M DEMIRKOSE, R YUKSEL, R OKUR, S OKTAR, ... European Review for Medical & Pharmacological Sciences 18 (22), 2014 | 47 | 2014 |
| Determination of antibiotic residues in chicken liver by liquid chromatography-tandem mass spectrometry M Metli, Y Yakar, Y Tekeli Adıyaman Üniversitesi Fen Bilimleri Dergisi 5 (2), 120-131, 2015 | 13 | 2015 |
| Çekirdeksiz Sofralık Üzümlerde Pestisit Kalıntılarının Belirlenmesi Y YAKAR Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi 28 (4), 444-447, 2018 | 10 | 2018 |
| Identifying Olive Oil Fraud and Adulteration Using Machine Learning Algorithms Y Yakar, K Karada QUIMICA NOVA 45 (10), 1245-1250, 2022 | 9 | 2022 |
| Siirt ekolojik şartlarında ikinci ürün olarak yetiştirilen bazı susam (sesamum ındicum, l.) genotiplerinin yağ asidi kompozisyonlarının belirlenmesi Y YAKAR, H ARSLAN, A BİLMEZ ÖZÇINAR Gümüşhane Üniversitesi Fen Bilimleri Enstitüsü Dergisi 11 (1), 27-33, 2021 | 6 | 2021 |
| Effects of olive cake meal on serum constituents and fatty acid levels in breast muscle of Japanese quail C ÖZCAN, T ÇİMRİN, Y YAKAR, S ALAŞAHAN South African Journal of Animal Science 50 (6), 874-880, 2020 | 6 | 2020 |
| Aspir Tohumu Katkılı Karma Yemle Beslemenin Yumurta Yağ Asitleri Kompozisyonuna Etkisi Y Yakar, Y Tekeli, M Duru, H Danahaliloglu, S Bucak Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi 19 (1), 44-55, 2014 | 6 | 2014 |
| Spectroscopic studies on bis (3, 5-di-t-butyl-1, 2-benzoquinone 1-oximato) copper (II) and its mixed-ligand complexes. Copper (II)-radical ferromagnetic coupling VT Kasumov, E Taş, Y Yakar, F Köksal, R Köşeoğlu Zeitschrift für Naturforschung B 57 (5), 495-502, 2002 | 5 | 2002 |
| Zeytin yaprağı ilavesinin zeytinyağının bazı karakteristik özelliklerine etkisi Ş ÇELİK, E DOĞRU, Y YAKAR, N ÜNVER Harran Tarım ve Gıda Bilimleri Dergisi 25 (1), 72-85, 2021 | 4 | 2021 |
| Karacadağ Bölgesinde Üretilen Şanlıurfa Sadeyağı ile Tulum Yağının Bazı Kalite Karakteristikleri Ş ÇELİK, N ÜNVER, Y YAKAR Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi 23 (5), 1200-1208, 2020 | 4 | 2020 |
| Effect of feeding with safflower (Carthamus tinctorius L.) seed added mixed feed on the amount of fatty acids composition and cholesterol in chicken meat Y YAKAR, Y TEKELİ Harran Journal of Agricultural and Food Science 23 (1), 69-77, 2019 | 4 | 2019 |
| The Effects of Dietary Olive Cake Meal on Fattening Performance, Carcass and Slaughter Traits in Japanese Quails (Coturnix coturnix japonica) C Özcan, T Çimrin, Y Yakar, S Alaşahan Turkish Journal of Agriculture-Food Science and Technology 9 (6), 1030-1036, 2021 | 3 | 2021 |
| Investigation of the possibilities of using oleaster fruit flour in the production of low-fat-low-cholesterol mayonnaise N Ünver, Ş Çelik, S Sayar, B Ergün, Y Yakar Harran Tarım ve Gıda Bilimleri Dergisi 27 (1), 137-144, 2023 | 2 | 2023 |
| The effect of olive leaf addition on some characteristic properties of olive oil. Ş Çelik, E Doğru, Y Yakar | 2 | 2021 |
| Analysis of Random Intercept and Slope Model (RISM) for Data of Repeated Measures from Hy-Line White Laying Hens. E Eyduran, G Ser, H Cinli, C Tirink, Y Yakar, M Duru, Y Javed, MM Tariq Pakistan Journal of Zoology 48 (5), 2016 | 2 | 2016 |
| Yayladağı ve Safranbolu'da Yetişen Safran Bitkisinin (Crocus sativus L.) Antioksidan Özellikleri AO Tekeli, Y., Danahaliloglu, H., Yakar,Y., Bucak, S., Saruhan Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi 19 (1), 11-18, 2014 | 2* | 2014 |
| Storage stability and fatty acid composition of Sanliurfa butterfat N Ünver, Ş Çelik, Y Yakar Mljekarstvo: časopis za unaprjeđenje proizvodnje i prerade mlijeka 71 (2 …, 2021 | 1 | 2021 |
| Some quality charactertics of Şanlıurfa butterfat and Tulum butterfat produced in Karacadağ region. Ş Çelik, N Ünver, Y Yakar | 1 | 2020 |
| Aspir tohumu katkılı karma yemle beslemenin piliç eti ve yumurtada konjuge linoleik asit, toplam protein ve kolesterol miktarına etkisi Y Yakar Hatay Mustafa Kemal Üniversitesi, 2014 | 1 | 2014 |
