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Elena Hadjimbei
Elena Hadjimbei
在 euc.ac.cy 的电子邮件经过验证
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引用次数
引用次数
年份
Adherence to the Mediterranean diet and lifestyle characteristics of university students in Cyprus: a cross‐sectional survey
E Hadjimbei, G Botsaris, V Gekas, AG Panayiotou
Journal of nutrition and metabolism 2016 (1), 2742841, 2016
1222016
Beneficial effects of yoghurts and probiotic fermented milks and their functional food potential
E Hadjimbei, G Botsaris, S Chrysostomou
Foods 11 (17), 2691, 2022
692022
Functional stability of goats' milk yoghurt supplemented with Pistacia atlantica resin extracts and Saccharomyces boulardii
E Hadjimbei, G Botsaris, V Goulas, E Alexandri, V Gekas, ...
International Journal of Dairy Technology 73 (1), 134-143, 2020
562020
Health-Promoting Effects of Pistacia Resins: Recent Advances, Challenges, and Potential Applications in the Food Industry
E Hadjimbei, G Botsaris, V Goulas, V Gekas
Food reviews international 31 (1), 1-12, 2015
322015
The effect of early time-restricted feeding on glycemic profile in adults: a systematic review of interventional studies
D Bitsanis, K Giannakou, E Hadjimbei, S Chrysostomou
Review of Diabetic Studies 18 (1), 10-19, 2022
82022
Beneficial effects of yoghurts and probiotic fermented milks and their functional food potential. Foods, 11 (17), 2691
E Hadjimbei, G Botsaris, S Chrysostomou
52022
Preterm Birth and its association with maternal diet, and placental and neonatal telomere length
N Lis, D Lamnisos, A Bograkou-Tzanetakou, E Hadjimbei, IP Tzanetakou
Nutrients 15 (23), 4975, 2023
42023
Beneficial effects of yoghurts and probiotic fermented milks and their functional food potential. Foods. 2022; 11: 2691
E Hadjimbei, G Botsaris, S Chrysostomou
s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2022
22022
Cross-cultural validity of the intuitive eating Scale-2: psychometric evaluation in the Greek-Cypriot population
K Giannakou, M Kyprianidou, E Basdani, E Hadjimbei, S Chrysostomou
Mediterranean Journal of Nutrition and Metabolism 15 (4), 531-542, 2022
22022
Behavioral factors associated with adherence to the Mediterranean diet in young university students–A crosssectional study
E Hadjimbei, G Botsaris, V Gekas, AG Panayiotou
J Nutr Med Diet Care 5 (1), 034, 2019
12019
Action and its applications in food preservation
E Hadjimbei, G Botsaris, V Gekas
MOJ Food process Technol 1 (2), 00009, 2015
12015
Monacolin K supplementation in patients with hypercholesterolemia: A systematic review of clinical trials
E Liasi, M Kantilafti, E Hadjimbei, S Chrysostomou
Medicina de Familia. SEMERGEN 50 (4), 102156, 2024
2024
Monacolin K supplementation in patients with hypercholesterolemia: A systematic review of clinical trials (Pag.-e 102156)
E Liasi, M Kantilafti, E Hadjimbei, S Chrysostomou
Semergen: revista española de medicina de familia, 8-8, 2024
2024
Greek-Cypriot students’ knowledge, attitudes, and actions regarding consumption of added sugar: A cross-sectional study
V Antoniou, S Chrysostomou, K Giannakou, E Hadjimbei
Mediterranean Journal of Nutrition and Metabolism, 1-12, 2023
2023
The effect of mastic Chios supplementation in inflammatory bowel disease: a systematic literature review.
S Chrysostomou, A Mavroudi, E Hadjimbei, K Giannakou
2023
The Effect of Mastic Chios Supplementation in Inflammatory Bowel Disease: A Systematic Literature Review
A Mavroudi, E Hadjimbei, K Giannakou, S Chrysostomou
Journal of Medicinal Food 26 (4), 215-223, 2023
2023
RESEARCH Functional stability of goats' milk yoghurt supplemented with Pistacia atlantica resin extracts and Saccharomyces boulardii
E HADJIMBEI, G BOTSARIS, V GOULAS, E ALEXANDRI, V GEKAS, ...
2019
Adherence to the Mediterranean diet and lifestyle characteristics of university students in Cyprus: A cross-sectional survey
E Hadjimbei, G Botsaris, V Gekas, AG Panayiotou
Clinical Nutrition ESPEN 24, 187, 2018
2018
Research Article Adherence to the Mediterranean Diet and Lifestyle Characteristics of University Students in Cyprus: A Cross-Sectional Survey
E Hadjimbei, G Botsaris, V Gekas, AG Panayiotou
2016
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