| Water sorption and mechanical properties of cassava starch films and their relation to plasticizing effect S Mali, LS Sakanaka, F Yamashita, MVE Grossmann Carbohydrate polymers 60 (3), 283-289, 2005 | 791 | 2005 |
| Antimicrobial, mechanical, and barrier properties of cassava starch− chitosan films incorporated with oregano essential oil FM Pelissari, MVE Grossmann, F Yamashita, EAG Pineda Journal of agricultural and food chemistry 57 (16), 7499-7504, 2009 | 551 | 2009 |
| Microstructural characterization of yam starch films S Mali, MVE Grossmann, MA Garcia, MN Martino, NE Zaritzky Carbohydrate Polymers 50 (4), 379-386, 2002 | 514 | 2002 |
| Effects of controlled storage on thermal, mechanical and barrier properties of plasticized films from different starch sources S Mali, MVE Grossmann, MA García, MN Martino, NE Zaritzky Journal of food engineering 75 (4), 453-460, 2006 | 493 | 2006 |
| Barrier, mechanical and optical properties of plasticized yam starch films S Mali, MVE Grossmann, MA Garcı́a, MN Martino, NE Zaritzky Carbohydrate Polymers 56 (2), 129-135, 2004 | 446 | 2004 |
| Effect of glycerol and amylose enrichment on cassava starch film properties VD Alves, S Mali, A Beléia, MVE Grossmann Journal of Food Engineering 78 (3), 941-946, 2007 | 360 | 2007 |
| Mechanical and thermal properties of yam starch films S Mali, MVE Grossmann, MA Garcı́a, MN Martino, NE Zaritzky Food Hydrocolloids 19 (1), 157-164, 2005 | 328 | 2005 |
| Filmes de amido: produção, propriedades e potencial de utilização S Mali, MVE Grossmann, F Yamashita Semina: Ciências Agrárias 31 (1), 137-155, 2010 | 271 | 2010 |
| Effects of Yam Starch Films on Storability and Quality of Fresh Strawberries (Fragaria ananassa) S Mali, MVE Grossmann Journal of agricultural and food chemistry 51 (24), 7005-7011, 2003 | 242 | 2003 |
| Effects of plasticizers on the properties of oat starch films MC Galdeano, S Mali, MVE Grossmann, F Yamashita, MA García Materials Science and Engineering: C 29 (2), 532-538, 2009 | 222 | 2009 |
| Development of biodegradable flexible films of starch and poly (lactic acid) plasticized with adipate or citrate esters MA Shirai, MVE Grossmann, S Mali, F Yamashita, PS Garcia, CMO Müller Carbohydrate polymers 92 (1), 19-22, 2013 | 208 | 2013 |
| Biodegradable mulch films for strawberry production AP Bilck, MVE Grossmann, F Yamashita Polymer testing 29 (4), 471-476, 2010 | 180 | 2010 |
| Effects of extrusion conditions on quality of cassava bran/cassava starch extrudates JM Hashimoto, MVE Grossmann International journal of food science & technology 38 (5), 511-517, 2003 | 174 | 2003 |
| Corn bran as a fibre source in expanded snacks S Mendonca, MVE Grossmann, R Verhé LWT-Food Science and Technology 33 (1), 2-8, 2000 | 170 | 2000 |
| The effect of surfactant Tween 80 on the hydrophilicity, water vapor permeation, and the mechanical properties of cassava starch and poly (butylene adipate-co-terephthalate … RPH Brandelero, F Yamashita, MVE Grossmann Carbohydrate Polymers 82 (4), 1102-1109, 2010 | 169 | 2010 |
| Relationships among the composition and physicochemical properties of starches with the characteristics of their films S Mali, LB Karam, LP Ramos, MVE Grossmann Journal of agricultural and food chemistry 52 (25), 7720-7725, 2004 | 169 | 2004 |
| Effect of organic acids as additives on the performance of thermoplastic starch/polyester blown films JB Olivato, MVE Grossmann, AP Bilck, F Yamashita Carbohydrate Polymers 90 (1), 159-164, 2012 | 168 | 2012 |
| Citric acid and maleic anhydride as compatibilizers in starch/poly (butylene adipate-co-terephthalate) blends by one-step reactive extrusion JB Olivato, MVE Grossmann, F Yamashita, D Eiras, LA Pessan Carbohydrate Polymers 87 (4), 2614-2618, 2012 | 168 | 2012 |
| Influence of pH and hydrocolloids addition on yam (Dioscorea alata) starch pastes stability S Mali, C Ferrero, V Redigonda, AP Beleia, MVE Grossmann, NE Zaritzky LWT-Food Science and Technology 36 (5), 475-481, 2003 | 151 | 2003 |
| Properties of microcrystalline cellulose extracted from soybean hulls by reactive extrusion A Merci, A Urbano, MVE Grossmann, CA Tischer, S Mali Food Research International 73, 38-43, 2015 | 149 | 2015 |
