| Optimization of microwave‐assisted alkali pretreatment of cassava rhizome for enhanced enzymatic hydrolysis glucose yield S Sombatpraiwan, T Junyusen, T Treeamnuk, P Junyusen Food and Energy Security 8 (4), e00174, 2019 | 25 | 2019 |
| Effects of parboiling and infrared radiation drying on the quality of germinated brown rice N Chatchavanthatri, T Junyusen, W Arjharn, T Treeamnuk, P Junyusen, ... Journal of Food Processing and Preservation 45 (11), e15892, 2021 | 15 | 2021 |
| Comparing the Efficiency of Two Carrier Types on Drum Drying of Tamarind Juice P Nartchanok, T Tawarat, J Kaittisak, V Benjawan, K Treeamnuk Thai Society of Agricultural Engineering Journal 21 (1), 1-6, 2015 | 6* | 2015 |
| Development of a continuous flow paddy dryer with infrared radial radiation technique N Saelim, T Treeamnuk, K Treeamnuk | 4 | 2020 |
| Kinematics motion of paddy in hot air pulse flow N Wongbubpa, K Treeamnuk, T Treeamnuk E3S Web of Conferences 187, 04011, 2020 | 3 | 2020 |
| Effect of temperature on the physicochemical properties of tamarind (Tamarindus indica) powder N Prangpru, T Treeamnuk, K Jaito, B Vanmontree, K Treeamnuk International Journal of Food Engineering 3 (2), 2017 | 3 | 2017 |
| Application of pulse width modulation technique in air humidity control system. A Pakdeekaew, K Treeamnuk, T Treeamnuk, N Wongbubpa | 2 | 2023 |
| Evaluation of “Monthong” durian maturity using color value from image analysis T Treeamnuk, T Chuenatsadongkot, K Treeamnuk วารสาร สมาคม วิศวกรรม เกษตร แห่ง ประเทศไทย 24 (2), 10-10, 2018 | 2 | 2018 |
| Influence of drying air velocity characteristics on paddy drying N Wongbubpa, K Treeamnuk, T Treeamnuk | 1 | 2023 |
| Development of infrared radial radiation dryer for paddy N Saelim, K Treeamnuk, T Treeamnuk Eighth International Conference on Advances in Mechanical, Aeronautical and …, 2018 | 1 | 2018 |
| Influence of Intake Air Temperature on Performance of Small Gasoline Engine T Treeamnuk, K Treeamnuk, S Papakae The Asian Conference on Sustainability, Energy & the Environment 2018, 9, 2018 | 1 | 2018 |
| Thermal performance evaluation of thermoelectric module P Wongpaisarnkit, K Treeamnuk, T Treeamnuk Proceeding of 8th International Conference On Advances In Mechanical …, 2018 | 1 | 2018 |
| การ พัฒนา ระบบ อบ แห้ง ข้าวเปลือก แบบ พาหะ ลม เสริม การ ทำงาน ด้วย อินฟราเรด B Sila, K Treeamnuk, T Treeamnuk RMUTP Research Journal Sciences and Technology 18 (1), 105-116, 2024 | | 2024 |
| Application of PID Controller for Controlling Paddy Temperature in Hot Air Pneumatic Drying Process A Pakdeekaew, K Treeamnuk, T Treeamnuk 2024 10th International Conference on Control, Automation and Robotics …, 2024 | | 2024 |
| Effects of cooking methods on the physicochemical, textural and microstructural properties of hot salt puffed germinated brown rice S Sonsomboonsuk, T Junyusen, P Moolkaew, P Junyusen, T Treeamnuk, ... Journal of Agriculture and Food Research 15, 101001, 2024 | | 2024 |
| Journal of Agriculture and Food Research S Sonsomboonsuk, T Junyusen, P Moolkaew, P Junyusen, T Treeamnuk, ... Journal of Agriculture and Food Research 15, 101001, 2024 | | 2024 |
| การ ประเมิน สมรรถนะ เครื่อง อบ แห้ง พลังงาน ไฟฟ้า ร่วม กับ แสงอาทิตย์ สำหรับ การ อบ แห้ง มะม่วง น้ำดอกไม้ J Seelanamtiang, T Treeamnuk, K Treeamnuk, K Jaito RMUTP Research Journal 17 (2), 77-88, 2023 | | 2023 |
| Effect of temperature on electrical resistivity and capacitive signal of various moisture paddy A Pakdeekaew, K Treeamnuk, T Treeamnuk, N Ruttanadech | | 2023 |
| Moisture sorption isotherms of khao dawk mali 105 paddy T Pengprakhon, K Treeamnuk, T Treeamnuk, N Ruttanadech | | 2023 |
| Physical and aerodynamics properties of khao dawk mali 105 paddy rice T Yabsungnoen, K Treeamnuk, T Treeamnuk, N Ruttanadech | | 2023 |
