| Genome structure of a Saccharomyces cerevisiae strain widely used in bioethanol production JL Argueso, MF Carazzolle, PA Mieczkowski, FM Duarte, OVC Netto, ... Genome research 19 (12), 2258-2270, 2009 | 301 | 2009 |
| Bacterial community dynamics across the gastrointestinal tracts of dairy calves during preweaning development J Dias, MI Marcondes, S Motta de Souza, B Cardoso da Mata e Silva, ... Applied and environmental microbiology 84 (9), e02675-17, 2018 | 108 | 2018 |
| Land use and seasonal effects on the soil microbiome of a Brazilian dry forest GV Lacerda-Júnior, MF Noronha, L Cabral, TP Delforno, STP De Sousa, ... Frontiers in microbiology 10, 648, 2019 | 90 | 2019 |
| Effect of pre-weaning diet on the ruminal archaeal, bacterial, and fungal communities of dairy calves J Dias, MI Marcondes, MF Noronha, RT Resende, FS Machado, ... Frontiers in Microbiology 8, 1553, 2017 | 89 | 2017 |
| Microbial diversity of a full‐scale UASB reactor applied to poultry slaughterhouse wastewater treatment: integration of 16S rRNA gene amplicon and shotgun metagenomic sequencing TP Delforno, GV Lacerda Junior, MF Noronha, IK Sakamoto, ... Microbiologyopen 6 (3), e00443, 2017 | 75 | 2017 |
| Saccharomyces cerevisiae transcriptional reprograming due to bacterial contamination during industrial scale bioethanol production OV Carvalho-Netto, MF Carazzolle, LS Mofatto, PJPL Teixeira, ... Microbial cell factories 14, 1-13, 2015 | 64 | 2015 |
| Amplicon sequencing reveals the bacterial diversity in milk, dairy premises and Serra da Canastra artisanal cheeses produced by three different farms BA Kamimura, L Cabral, MF Noronha, RC Baptista, HM Nascimento, ... Food microbiology 89, 103453, 2020 | 57 | 2020 |
| Smoking habit modulates peri‐implant microbiome: a case‐control study SP Pimentel, M Fontes, FV Ribeiro, MG Corrêa, D Nishii, FR Cirano, ... Journal of periodontal research 53 (6), 983-991, 2018 | 55 | 2018 |
| Taxonomic and functional patterns across soil microbial communities of global biomes MF Noronha, GVL Júnior, JA Gilbert, VM de Oliveira Science of the Total Environment 609, 1064-1074, 2017 | 45 | 2017 |
| Modulation of the intestinal microbiota and the metabolites produced by the administration of ice cream and a dietary supplement containing the same probiotics VC da Cruz Rodrigues, ALRF Duque, L de Carvalho Fino, FM Simabuco, ... British Journal of Nutrition 124 (1), 57-68, 2020 | 27 | 2020 |
| Potential of semiarid soil from Caatinga biome as a novel source for mining lignocellulose-degrading enzymes GV Lacerda Júnior, MF Noronha, STP de Sousa, L Cabral, DF Domingos, ... FEMS Microbiology Ecology 93 (2), fiw248, 2017 | 27 | 2017 |
| Conventional and ohmic heating pasteurization of fresh and thawed sheep milk: Energy consumption and assessment of bacterial microbiota during refrigerated storage CF Balthazar, L Cabral, JT Guimarães, MF Noronha, LP Cappato, ... Innovative Food Science & Emerging Technologies 76, 102947, 2022 | 26 | 2022 |
| The metagenomic landscape of xenobiotics biodegradation in mangrove sediments L Cabral, MF Noronha, STP de Sousa, GV Lacerda-Júnior, L Richter, ... Ecotoxicology and environmental safety 179, 232-240, 2019 | 26 | 2019 |
| Live and ultrasound-inactivated Lacticaseibacillus casei modulate the intestinal microbiota and improve biochemical and cardiovascular parameters in male rats fed a high-fat diet LR Brandão, JL de Brito Alves, WKA da Costa, GAH Ferreira, ... Food & Function 12 (12), 5287-5300, 2021 | 25 | 2021 |
| Microbiota of eggs revealed by 16S rRNA-based sequencing: From raw materials produced by different suppliers to chilled pasteurized liquid products DAP Vieira, L Cabral, MF Noronha, GVL Junior, AS Sant’Ana Food control 96, 194-204, 2019 | 24 | 2019 |
| Potentially probiotic limosilactobacillus fermentum Fruit-Derived strains alleviate cardiometabolic disorders and gut microbiota impairment in male rats fed a high-Fat diet G de Araújo Henriques Ferreira, M Magnani, L Cabral, LR Brandão, ... Probiotics and Antimicrobial Proteins 14 (2), 349-359, 2022 | 23 | 2022 |
| Paraprobiotics obtained by six different inactivation processes: impacts on the biochemical parameters and intestinal microbiota of Wistar male rats CN Almada, CN Almada-Erix, AR Roquetto, VA Santos-Junior, L Cabral, ... International Journal of Food Sciences and Nutrition 72 (8), 1057-1070, 2021 | 21 | 2021 |
| Wheat-durum pasta added of inactivated Bifidobacterium animalis decreases glucose and total cholesterol levels and modulates gut microbiota in healthy rats CN Almada, CN Almada-Érix, WKA Costa, JS Graça, L Cabral, ... International Journal of Food Sciences and Nutrition 72 (6), 781-793, 2021 | 21 | 2021 |
| Exploring the genetic potential of a fosmid metagenomic library from an oil-impacted mangrove sediment for metabolism of aromatic compounds STP de Sousa, L Cabral, GV Lacerda-Júnior, MF Noronha, JR Ottoni, ... Ecotoxicology and environmental safety 189, 109974, 2020 | 21 | 2020 |
| Orange Juice and Yogurt Carrying Probiotic Bacillus coagulans GBI-30 6086: Impact of Intake on Wistar Male Rats Health Parameters and Gut Bacterial Diversity CN Almada-Érix, CN Almada, L Cabral, VP Barros de Medeiros, ... Frontiers in microbiology 12, 623951, 2021 | 20 | 2021 |
Anderson S. Sant'AnaDepartment of Food Science and Nutrition, Faculty of Food Engineering, University of Campinas在 unicamp.br 的电子邮件经过验证
