| Xylooligosaccharides production by crude microbial enzymes from agricultural waste without prior treatment and their potential application as nutraceuticals S Jagtap, RA Deshmukh, S Menon, S Das Bioresource technology 245, 283-288, 2017 | 87 | 2017 |
| A Potential Probiotic Lactobacillus plantarum JBC5 Improves Longevity and Healthy Aging by Modulating Antioxidative, Innate Immunity and Serotonin-Signaling Pathways in … A Kumar, T Joishy, S Das, MC Kalita, AK Mukherjee, MR Khan Antioxidants 11 (2), 268, 2022 | 50 | 2022 |
| Exploring the microbiota and metabolites of traditional rice beer varieties of Assam and their functionalities S Das, D Deb, A Adak, MR Khan 3 Biotech 9 (5), 174, 2019 | 34 | 2019 |
| Structure, functions, and diversity of the healthy human microbiome T Ahrodia, S Das, S Bakshi, B Das Progress in molecular biology and translational science 191 (1), 53-82, 2022 | 33 | 2022 |
| Evidence of early community transmission of Omicron (B1. 1.529) in Delhi-A city with very high seropositivity and past-exposure R Garg, P Gautam, V Suroliya, R Agarwal, A Bhugra, US Kaur, S Das, ... Travel Medicine and Infectious Disease 46, 102276, 2022 | 22 | 2022 |
| Cold atmospheric pressure plasma for attenuation of SARS-CoV-2 spike protein binding to ACE2 protein and the RNA deactivation RR Khanikar, M Kalita, P Kalita, B Kashyap, S Das, MR Khan, H Bailung, ... RSC advances 12 (15), 9466-9472, 2022 | 22 | 2022 |
| Antimicrobial resistance heterogeneity among multidrug-resistant Gram-negative pathogens: Phenotypic, genotypic, and proteomic analysis T Mehrotra, D Konar, AK Pragasam, S Kumar, P Jana, P Babele, D Paul, ... Proceedings of the National Academy of Sciences 120 (33), e2305465120, 2023 | 13 | 2023 |
| Traditional rice beer depletes butyric acid-producing gut bacteria Faecalibacterium and Roseburia along with fecal butyrate levels in the ethnic groups of Northeast … D Deb, S Das, A Adak, MR Khan 3 Biotech 10 (6), 283, 2020 | 12 | 2020 |
| SARS-CoV-2 lineage tracking, and evolving trends seen during three consecutive peaks of infection in Delhi, India: a clinico-genomic study P Gautam, D Paul, V Suroliya, R Garg, R Agarwal, S Das, US Kaur, ... Microbiology Spectrum 10 (2), e02729-21, 2022 | 7 | 2022 |
| Association of gut microbial dysbiosis with disease severity, response to therapy and disease outcomes in Indian patients with COVID-19 D Talukdar, P Bandopadhyay, Y Ray, SR Paul, J Sarif, R D’Rozario, ... Gut Pathogens 15 (1), 22, 2023 | 5 | 2023 |
| Human gut microbes associated with systolic blood pressure TK Joishy, A Jha, M Oudah, S Das, A Adak, D Deb, MR Khan International Journal of Hypertension 2022 (1), 2923941, 2022 | 5 | 2022 |
| Study on effects of probiotics on gut microbiome and clinical course in patients with critical care illnesses K Saikrishna, D Talukdar, S Das, S Bakshi, P Chakravarti, P Jana, ... Microbial Ecology 86 (3), 1814-1828, 2023 | 3 | 2023 |
| A single dietary factor, daily consumption of a fermented beverage, can modulate the gut bacteria and fecal metabolites within the same ethnic community S Das, E Özkurt, TK Joishy, AK Mukherjee, F Hildebrand, MR Khan Msystems 8 (6), e00745-23, 2023 | 1 | 2023 |
| Understanding of Gut Microbial Ecology for New Therapeutics TK Joishy, S Das, MR Khan Microbes in Microbial Communities: Ecological and Applied Perspectives, 277-289, 2021 | 1 | 2021 |
| Garcinol enriched fraction of Garcinia morella (Gaertn.) Desr. fruit rind improves gut health and reduces the risk of nonalcoholic fatty liver disease by regulating PCK1/ACC … D Basumatary, S Das, MB Devi, GS Devi, P Sarma, AK Mukherjee, ... Food Research International 197, 115285, 2024 | | 2024 |
| Potential probiotic Lactiplantibacillus plantarum strains alleviate TNF-α by regulating ADAM17 protein and ameliorate gut integrity through tight junction protein … MB Devi, A Bhattacharya, A Kumar, CT Singh, S Das, HK Sarma, ... Cell Communication and Signaling 22 (1), 520, 2024 | | 2024 |
| A single dietary factor, daily consumption of a fermented beverage, can modulate the gut microbiome within the same ethnic community S Das, E Özkurt, TK Joishy, D Deb, AK Mukherjee, F Hildebrand, ... bioRxiv, 2023.01. 18.524612, 2023 | | 2023 |
| Exploring the nutritional factors and health benefits of artisanal alcoholic rice beverages S Das, MR Khan International Journal of Science and Research Archive 8 (2), 325-337, 2023 | | 2023 |
| SOCIAL MEDIA AND IT’S IMPACT S Paul, S Paul, S Das, AK Bharti, R Verma International Journal of English Learning & Teaching Skills 3 (1), 1697-1702, 2020 | | 2020 |
Mojibur KhanInstitute of Advanced Study in Science and Technology, Guwahati, India在 iasst.gov.in 的电子邮件经过验证
