| Information as an enabler of sustainable food choices: A behavioural approach to understanding consumer decision-making Y Ran, AN Lewis, E Dawkins, R Grah, F Vanhuyse, E Engström, F Lambe Sustainable Production and Consumption 31, 642-656, 2022 | 90 | 2022 |
| Farmers' perceived values in conventional and organic farming: A comparison between French, Irish and Swedish farmers using the Means-end chain approach G Leduc, L Billaudet, E Engström, H Hansson, M Ryan Ecological Economics 207, 107767, 2023 | 9 | 2023 |
| Regulator approaches to facilitate, support and enable innovation H Armstrong, I Bárd, E Engström Department for Business, Energy & Industrial Strategy, 2020 | 4 | 2020 |
| Drivers of adoption of ecological approaches A Barnes, A Candemir, M De Bauw, S Duvaleix, V Florian, L Höglind, ... Drivers of adoption of ecological approaches, 1-58, 2021 | 3 | 2021 |
| Gendering of AI/Robots: Implications for Gender Equality amongst Youth Generations E Engstrom Report written by Eugenia Novoa (Speaker), Siddhesh Kapote (Speaker) Ebba …, 2018 | 2 | 2018 |
| Using labels to support climate-friendly lunch purchases–An in-store study E Engström, AN Lewis, Å Moberg, F Vanhuyse, E Dawkins, F Lambe, ... Cleaner and Responsible Consumption 15, 100239, 2024 | | 2024 |
| Digital technologies for multidimensional youth engagement in agrifood systems transformation A Engstrom, E., Gupta, T., Burgaz, C., Hegwood, M., Hidayah, I., Shaikh, A.M ... https://openknowledge.fao.org/items/22b168bc-a035-4fd1-9b37-87dc0a91bb79, 2024 | | 2024 |
| Case study: Urban Deli’s digital tool use and sustainability vision AN Lewis, T Sendlhofer, E Dawkins, E Engström, Å Moberg, F Vanhuyse SEI: Stockholm Environment Institute, 2023 | | 2023 |
