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Alzaidi Mohammed Awad
Alzaidi Mohammed Awad
Chief Agriculture Engineers
在 student.upm.edu.my 的电子邮件经过验证
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Green extraction of bioactive compounds from plant biomass and their application in meat as natural antioxidant
AM Awad, P Kumar, MR Ismail-Fitry, S Jusoh, MF Ab Aziz, AQ Sazili
Antioxidants 10 (9), 1465, 2021
822021
Evaluation of mandarin and navel orange peels as natural sources of antioxidant in biscuits
RA Magda, AM Awad, KA Selim
Alex. J. Fd. Sci. & Technol. Special Volume Conference 75, 2008
822008
Overview of plant extracts as natural preservatives in meat
AM Awad, P Kumar, MR Ismail‐Fitry, S Jusoh, MF Ab Aziz, AQ Sazili
Journal of Food Processing and Preservation 46 (8), e16796, 2022
522022
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