Stabilization of emulsions by gum tragacanth (Astragalus spp.) correlates to the galacturonic acid content and methoxylation degree of the gum HA Gavlighi, AS Meyer, DNA Zaidel, MA Mohammadifar, JD Mikkelsen Food Hydrocolloids 31 (1), 5-14, 2013 | 87 | 2013 |
Valorisation of plant seed as natural bioactive compounds by various extraction methods: A review NM Daud, NR Putra, R Jamaludin, NSM Norodin, NS Sarkawi, ... Trends in Food Science & Technology 119, 201-214, 2022 | 83 | 2022 |
Enzyme catalyzed oxidative gelation of sugar beet pectin: Kinetics and rheology DNA Zaidel, IS Chronakis, AS Meyer Food hydrocolloids 28 (1), 130-140, 2012 | 59 | 2012 |
Optimization of the antioxidant-rich xanthone extract from mangosteen (Garcinia mangostana L.) pericarp via microwave-assisted extraction NA Mohammad, DNA Zaidel, II Muhamad, MA Hamid, H Yaakob, ... Heliyon 5 (10), 2019 | 51 | 2019 |
Extraction and characterisation of pectin from dragon fruit (Hylocereus polyrhizus) peels DN Abang Zaidel, J Md Rashid, NH Hamidon, L Md Salleh, ... Chemical Engineering Transactions 56, 805-810, 2017 | 49 | 2017 |
Encapsulation of anthocyanin from roselle and red cabbage for stabilization of water-in-oil emulsion DNA Zaidel, NS Sahat, YMM Jusoh, II Muhamad Agriculture and Agricultural Science Procedia 2, 82-89, 2014 | 47 | 2014 |
Stabilization of oil-in-water emulsions by enzyme catalyzed oxidative gelation of sugar beet pectin DNA Zaidel, IS Chronakis, AS Meyer Food Hydrocolloids 30 (1), 19-25, 2013 | 45 | 2013 |
Effect of extraction conditions on pectin yield extracted from sweet potato peels residues using hydrochloric acid NH Hamidon, DNA Zaidel Chemical Engineering Transactions 56, 979-984, 2017 | 38 | 2017 |
Microwave-assisted extraction of pectin from pineapple peel NA Zakaria, RA Rahman, DNA Zaidel, DJ Dailin, M Jusoh Malaysian Journal of Fundamental and Applied Sciences 17 (1), 33-38, 2021 | 29 | 2021 |
Efficiency and Thermal Stability of Encapsulated Anthocyanins from Red Dragon Fruit (Hylocereus polyrhizus (Weber) Britton and Rose) Using Microwave-Assisted Technique DNA Zaidel, NA Makhtara, YMM Jusoha, II Ida Idayu Muhamad Chem Eng Trans 43, 2015 | 27 | 2015 |
Production of biodiesel from rice bran oil DNA Zaidel, II Muhamad, NSM Daud, NAA Muttalib, N Khairuddin, ... Biomass, Biopolymer-Based Materials, and Bioenergy, 409-447, 2019 | 26 | 2019 |
Extraction and characterisation of pectin from sweet potato (Ipomoea batatas) pulp DNA Zaidel, NN Zainudin, YMM Jusoh, II Muhamad Journal of Engineering Science and Technology 10 (3), 22-29, 2015 | 26 | 2015 |
Extraction and characterization of pectin from sweet potato (Ipomoea batatas) peels using alkaline extraction method DN Abang Zaidel, NH Hamidon, N Mat Zahir III International Conference on Agricultural and Food Engineering 1152, 211-218, 2016 | 21 | 2016 |
Kinetics of enzyme-catalyzed cross-linking of feruloylated arabinan from sugar beet DNA Zaidel, A Arnous, J Holck, AS Meyer Journal of agricultural and food chemistry 59 (21), 11598-11607, 2011 | 21 | 2011 |
Analysis and correlation studies on gluten quantity and quality during production. DN Abang Zaidel, NL Chin, YA Yusof, RA Rahman | 21 | 2009 |
Optimization of pectin extraction from sweet potato peels using citric acid and its emulsifying properties NH Hamidon, DN Abang Zaidel, YM Mohd Jusoh Recent Patents on Food, Nutrition & Agriculture 11 (3), 202-210, 2020 | 20 | 2020 |
Transparent branch-line coupler using micro-metal mesh conductive film BM Sa'ad, SKA Rahim, T Peter, MSBA Rani, SF Ausordin, DNA Zaidel, ... IEEE Microwave and Wireless Components Letters 24 (12), 857-859, 2014 | 16 | 2014 |
Oxidative enzymatic gelation of sugar beet pectin for emulsion stabilization DNA Zaidel, AS Meyer Research Journal of biotechnology 8 (7), 81-86, 2013 | 16 | 2013 |
Biocatalytic cross-linking of pectic polysaccharides for designed food functionality: Structures, mechanisms, and reactions DNA Zaidel, AS Meyer Biocatalysis and Agricultural Biotechnology 1 (3), 207-219, 2012 | 16 | 2012 |
Crude oil yield and properties of rice bran oil from different varieties as affected by extraction conditions using soxhterm method NSM Daud, DNA Zaidel, KS Lai, N Khairuddin, YMM Jusoh, II Muhamad Arabian Journal for Science and Engineering 43, 6237-6244, 2018 | 13 | 2018 |