Food combination and Alzheimer disease risk: a protective diet Y Gu, JW Nieves, Y Stern, JA Luchsinger, N Scarmeas Archives of neurology 67 (6), 699-706, 2010 | 508 | 2010 |
Mediterranean diet, inflammatory and metabolic biomarkers, and risk of Alzheimer's disease Y Gu, JA Luchsinger, Y Stern, N Scarmeas Journal of Alzheimer's Disease 22 (2), 483-492, 2010 | 285 | 2010 |
Mediterranean-style diet and risk of ischemic stroke, myocardial infarction, and vascular death: the Northern Manhattan Study H Gardener, CB Wright, Y Gu, RT Demmer, B Boden-Albala, MSV Elkind, ... The American journal of clinical nutrition 94 (6), 1458-1464, 2011 | 277 | 2011 |
Mediterranean diet and brain structure in a multiethnic elderly cohort Y Gu, AM Brickman, Y Stern, CG Habeck, QR Razlighi, JA Luchsinger, ... Neurology 85 (20), 1744-1751, 2015 | 264 | 2015 |
The association between Mediterranean diet adherence and Parkinson's disease RN Alcalay, Y Gu, H Mejia‐Santana, L Cote, KS Marder, N Scarmeas Movement Disorders 27 (6), 771-774, 2012 | 256 | 2012 |
Dietary patterns in Alzheimer's disease and cognitive aging Y Gu, N Scarmeas Current Alzheimer Research 8 (5), 510-519, 2011 | 209 | 2011 |
Adherence to a Mediterranean diet and Alzheimer’s disease risk in an Australian population S Gardener, Y Gu, SR Rainey-Smith, JB Keogh, PM Clifton, SL Mathieson, ... Translational psychiatry 2 (10), e164-e164, 2012 | 204 | 2012 |
The association between a Mediterranean-style diet and kidney function in the Northern Manhattan Study cohort M Khatri, YP Moon, N Scarmeas, Y Gu, H Gardener, K Cheung, CB Wright, ... Clinical journal of the American Society of Nephrology 9 (11), 1868-1875, 2014 | 158 | 2014 |
Dietary patterns and cognitive decline in an Australian study of ageing SL Gardener, SR Rainey-Smith, MB Barnes, HR Sohrabi, M Weinborn, ... Molecular psychiatry 20 (7), 860-866, 2015 | 153 | 2015 |
Physical activity and Alzheimer disease course N Scarmeas, JA Luchsinger, AM Brickman, S Cosentino, N Schupf, ... The American Journal of Geriatric Psychiatry 19 (5), 471-481, 2011 | 147 | 2011 |
Mediterranean diet and magnetic resonance imaging–assessed cerebrovascular disease N Scarmeas, JA Luchsinger, Y Stern, Y Gu, J He, C DeCarli, T Brown, ... Annals of neurology 69 (2), 257-268, 2011 | 132 | 2011 |
Mediterranean diet and white matter hyperintensity volume in the Northern Manhattan Study H Gardener, N Scarmeas, Y Gu, B Boden-Albala, MSV Elkind, RL Sacco, ... Archives of neurology 69 (2), 251-256, 2012 | 131 | 2012 |
Use and cost of hospitalization in dementia: longitudinal results from a community‐based study CW Zhu, S Cosentino, K Ornstein, Y Gu, H Andrews, Y Stern International journal of geriatric psychiatry 30 (8), 833-841, 2015 | 110 | 2015 |
Nutrient intake and plasma β-amyloid Y Gu, N Schupf, SA Cosentino, JA Luchsinger, N Scarmeas Neurology 78 (23), 1832-1840, 2012 | 105 | 2012 |
Cerebral autoregulation, beta amyloid, and white matter hyperintensities are interrelated AM Brickman, VA Guzman, M Gonzalez-Castellon, Q Razlighi, Y Gu, ... Neuroscience letters 592, 54-58, 2015 | 101 | 2015 |
Modifiable lifestyle factors and cognitive reserve: A systematic review of current evidence S Song, Y Stern, Y Gu Ageing research reviews 74, 101551, 2022 | 100 | 2022 |
Relationship between type 2 diabetes mellitus and cognitive change in a multiethnic elderly cohort KJ Bangen, Y Gu, AL Gross, BC Schneider, JC Skinner, A Benitez, ... Journal of the American Geriatrics Society 63 (6), 1075-1083, 2015 | 99 | 2015 |
The association between alcohol use and the progression of Alzheimer’s disease D Heymann, Y Stern, S Cosentino, O Tatarina-Nulman, J N Dorrejo, Y Gu Current Alzheimer Research 13 (12), 1356-1362, 2016 | 98 | 2016 |
White matter integrity as a mediator in the relationship between dietary nutrients and cognition in the elderly Y Gu, RS Vorburger, Y Gazes, CG Habeck, Y Stern, JA Luchsinger, ... Annals of neurology 79 (6), 1014-1025, 2016 | 94 | 2016 |
Mediterranean diet and telomere length: a systematic review and meta-analysis S Canudas, N Becerra-Tomás, P Hernández-Alonso, S Galié, C Leung, ... Advances in Nutrition 11 (6), 1544-1554, 2020 | 92 | 2020 |