| Artemisia Spp. derivatives for COVID-19 treatment: anecdotal use, political hype, treatment potential, challenges, and road map to randomized clinical trials PM Kapepula, JK Kabengele, M Kingombe, F Van Bambeke, PM Tulkens, ... The American journal of tropical medicine and hygiene 103 (3), 960, 2020 | 55 | 2020 |
| Microscopic features and chromatographic fingerprints of selected congolese medicinal plants: Aframomum alboviolaceum (Ridley) K. Schum, Annona senegalensis Pers. and Mondia … CL Inkoto, GN Bongo, PM Kapepula, CA Masengo, BZ Gbolo, C Tshiama, ... Emergent Life Sciences Research 4, 1-10, 2018 | 49 | 2018 |
| Comparison of metabolic profiles and bioactivities of the leaves of three edible Congolese Hibiscus species PM Kapepula, N Kabamba Ngombe, P Tshisekedi Tshibangu, C Tsumbu, ... Natural product research 31 (24), 2885-2892, 2017 | 39 | 2017 |
| Antioxidant potentiality of three herbal teas consumed in Bandundu rural areas of Congo PM Kapepula, P Mbombo Mungitshi, T Franck, A Mouithys-Mickalad, ... Natural Product Research 31 (16), 1940-1943, 2017 | 36 | 2017 |
| Antiplasmodial activity of Heinsia crinita (Rubiaceae) and identification of new iridoids PT Tshibangu, PM Kapepula, MJK Kapinga, AT Mukuta, DT Kalenda, ... Journal of ethnopharmacology 196, 261-266, 2017 | 26 | 2017 |
| Fingerprinting and validation of a LC-DAD method for the analysis of biflavanones in Garcinia kola-based antimalarial improved traditional medicines PT Tshibangu, PM Kapepula, MJK Kapinga, HK Lupona, NK Ngombe, ... Journal of pharmaceutical and biomedical analysis 128, 382-390, 2016 | 23 | 2016 |
| Selenium content and antioxidant potential of some edible wild mushrooms from Bandundu Area, DR Congo MK Kabuyi, PM Kapepula, JK Kabengele, B Moni, G Makengo, ... Natural Resources 8 (2), 103-113, 2017 | 17 | 2017 |
| Nutritional value of two underutilized wild plant leaves consumed as food in northern Angola: Mondia whitei and Pyrenacantha klaineana M Mawunu, P Pedro, T Lautenschläger, FM Biduayi, PM Kapepula, ... European Journal of Nutrition & Food Safety 12 (8), 116-127, 2020 | 14 | 2020 |
| Subcellular Localization of glutathione peroxidase, change in glutathione system during ageing and effects on cardiometabolic risks and associated diseases TM Fundu, PM Kapepula, JM Esimo, J Remacle, NK Ngombe Glutathione system and oxidative stress in health and disease, 2019 | 14 | 2019 |
| Cellular antioxidant activity and peroxidase inhibition of infusions from different aerial parts of Cassia occidentalis NK Ngombe, CN Ngolo, DM Kialengila, AL Wamba, PM Mungisthi, ... Journal of Biosciences and Medicines 7 (4), 83-94, 2019 | 13 | 2019 |
| Microscopic features, chromatographic fingerprints and antioxidant property of some unconventional green leafy vegetables consumed in Bandundu, DR Congo LM Bahati, PM Kapepula, NN Kabamba, B Moni, GM Kafuti, M Mungitshi, ... Pharmacognosy Communications 7 (4), 2017 | 13 | 2017 |
| Selenium content, antibacterial, antioxidant and anti-sickling activities of Zanthoxylum gilletii (De Wild) PG Waterman (Rutaceae) PM Kapepula, F Mukeba, JM Bopopi, M Mayangi, C Kikweta, F Kitwa, ... Discovery Phytomedicine-Journal of Natural Products Research and …, 2020 | 11 | 2020 |
| Prunella vulgaris L. seeds: A promising source of lipids, proteins, and original phenolic compounds presenting high antioxidant and anti-inflammatory activity S Danthine, P Aman, O Jansen, A Ducrey, A Richel, G Lognay, P Maesen, ... Biotechnologie, Agronomie, Société et Environnement 26 (1), 2022 | 7 | 2022 |
| Traditional foods as putative sources of antioxidants with health benefits in Konzo PM Kapepula, D Tshala-Katumbay, D Mumba, M Frédérich, T Mbemba, ... Antioxidants in foods and its applications, 182, 2018 | 7 | 2018 |
| Evaluation of Antibiotic Prescribing Pattern Using WHO Access, Watch and Reserve Classification in Kinshasa, Democratic Republic of Congo JM Kakumba, JM Kindenge, PM Kapepula, JML Iyamba, ML Mashi, ... Antibiotics 12 (8), 1239, 2023 | 6 | 2023 |
| Microscopic features, antioxidant and antibacterial capacities of plants of the congolese cosmetopoeia, raw materials of cosmeceuticals IK Elaka, PM Kapepula, NK Ngombe, JM Mpoyi, DM Lukusa, ... Journal of Biosciences and Medicines 8 (09), 149, 2020 | 6 | 2020 |
| Antioxidant Potential and Anti-Sickling Activity of Different Organs of Curcuma longa: Correlation of the Antioxidant Capacity on Anti-Sickling Activity CM Mbadiko, KN Ngbolua, PT Mpiana, NK Ngombe, PM Kapepula, ... South Asian Research Journal of Natural Products 2 (2), 80-95, 2019 | 5 | 2019 |
| Microscopic Features, Chromatographic Fingerprints and Antioxidant Property of Some Unconventional Green Leafy Vegetables Consumed in Bandundu, DR Congo. Pharmacognosy … LM Bahati, PM Kapepula, NN Kabamba, B Moni, GM Kafuti, M Mungitshi, ... | 5 | 2017 |
| Congolese edible caterpillars, valuable sources of bioactive compounds with human health benefits PM Kapepula, HL Wamba, DM Lukusa, T Franck, PL Bahati, TM Fundu, ... Journal of Insects as Food and Feed 9 (4), 513-523, 2023 | 4 | 2023 |
| Peroxidase Inhibition and Antioxidant Activity of Bulk-Marketed Black Tea (Camellia sinensis L.) from the Democratic Republic of the Congo NN Kabamba, JM Katalayi, JK Kabengele, GN Djoumbissi, MJK Kapinga, ... Journal of Biosciences and Medicines 7 (09), 66, 2019 | 4 | 2019 |
