| Abscisic acid is involved in aromatic ester biosynthesis related with ethylene in green apples S Wang, T Saito, K Ohkawa, H Ohara, S Suktawee, H Ikeura, S Kondo Journal of Plant Physiology 221, 85-93, 2018 | 53 | 2018 |
| Jasmonate application influences endogenous abscisic acid, jasmonic acid and aroma volatiles in grapes infected by a pathogen (Glomerella cingulata) S Wang, H Takahashi, T Saito, K Okawa, H Ohara, M Shishido, H Ikeura, ... Scientia Horticulturae 192, 166-172, 2015 | 33 | 2015 |
| Effects of abscisic acid agonist or antagonist applications on aroma volatiles and anthocyanin biosynthesis in grape berries H Jia, S Wang, H Lin, K Ampa, Y Todoroki, S Kondo The Journal of Horticultural Science and Biotechnology 93 (4), 392-399, 2018 | 23 | 2018 |
| Effects of IPT or NDGA application on ABA metabolism and maturation in grape berries H Lin, S Wang, T Saito, K Ohkawa, H Ohara, A Kongsuwan, H Jia, Y Guo, ... Journal of Plant Growth Regulation 37, 1210-1221, 2018 | 18 | 2018 |
| α-Ketol linolenic acid (KODA) application affects endogenous abscisic acid, jasmonic acid and aromatic volatiles in grapes infected by a pathogen (Glomerella cingulata) S Wang, T Saito, K Ohkawa, H Ohara, M Shishido, H Ikeura, K Takagi, ... Journal of plant physiology 192, 90-97, 2016 | 18 | 2016 |
| 樱桃冰温塑料箱式气调保鲜的效果 王珊珊， 朱志强， 农绍庄， 张平 果树学报 27 (5), 843-847, 2010 | 16 | 2010 |
| Lipid droplet-associated gene expression and chromatin remodelling in LIPASE 5′-upstream region from beginning- to mid-endodormant bud in ‘Fuji’ apple T Saito, S Wang, K Ohkawa, H Ohara, H Ikeura, Y Ogawa, S Kondo Plant molecular biology 95, 441-449, 2017 | 12 | 2017 |
| Association of auxin, cytokinin, abscisic acid, and plant peptide response genes during adventitious root formation in Marubakaido apple rootstock (Malus prunifolia Borkh. var … T Saito, P Opio, S Wang, K Ohkawa, S Kondo, T Maejima, H Ohara Acta Physiologiae Plantarum 41, 1-10, 2019 | 10 | 2019 |
| n-Propyl dihydrojasmonates influence ethylene signal transduction in infected apple fruit by Botrytis cinerea S Suktawee, M Shishido, S Wang, T Saito, K Okawa, H Ohara, ... The Horticulture Journal 88 (1), 41-49, 2019 | 8 | 2019 |
| Exogenous ABA and endogenous ABA affects ‘Kyoho’grape berry coloration in different pathway T Saito, S Thunyamada, S Wang, K Ohkawa, H Ohara, S Kondo Plant Gene 14, 74-82, 2018 | 8 | 2018 |
| 扇贝裙边水解液制备海鲜酱的加工工艺 楚水晶， 农绍庄， 王珊珊， 李淑霞 中国酿造, 146-147, 2010 | 8 | 2010 |
| Abscisic acid affects ethylene metabolism and carotenoid biosynthesis in Japanese apricot (Prunus mume Sieb. et Zucc.) S Wang, H Lin, T Saito, K Ohkawa, H Ohara, H Jia, S Kondo Agri Gene 12, 100083, 2019 | 6 | 2019 |
| Postharvest suppression of gray mold (Botrytis cinerea) on peach through application of n-propyl dihydrojasmonate S Suktawee, M Shishido, S Wang, A Kongsuwan, S Saengtharatip, ... Journal of Food Science and Agricultural Technology (JFAT) 5, 120-127, 2019 | 4 | 2019 |
| 即食海蜇丝的生产工艺 王珊珊， 农绍庄 食品研究与开发 32 (5), 69-71, 2011 | 3 | 2011 |
| Isoprothiolane or NDGA application affects phytohormone-related gene expressions in'Shine Muscat'grape berry maturation S Thunyamada, T Saito, H Lin, S Wang, K Okawa, H Ohara, S Kondo XIII International Symposium on Plant Bioregulators in Fruit Production 1206 …, 2017 | 2 | 2017 |
| Deep learning with a small dataset predicts chromatin remodelling contribution to winter dormancy of apple axillary buds T Saito, S Wang, K Ohkawa, H Ohara, S Kondo Tree Physiology, tpae072, 2024 | 1 | 2024 |
| Oxylipin affects ethylene metabolism and ethylene receptor gene expression levels in peach fruit (Prunus persica L. Batsch) S Kondo, T Osumi, S Sirinan, S Wang, T Saito, K Okawa, H Ohara The Journal of Horticultural Science and Biotechnology 94 (2), 201-209, 2019 | 1 | 2019 |
| Effects of oxylipin on pathogen infection, physiological active substances and aroma volatile synthesis in grapes S WANG 千葉大学= Chiba University, 2016 | 1 | 2016 |
| 塑料箱式气调对樱桃冰温贮后货架品质的影响 刘辉， 李江阔， 张平， 农绍庄， 王珊珊， 寇文丽 食品与发酵工业 9, 2011 | 1 | 2011 |
| Isoprothiolane regulates endogenous abscisic acid and indole-3-acetic acid during grape berry maturation H Tomiyama, Y Pan, P Opio, S Wang, T Saito, K Ohkawa, H Ohara, ... IV Asian Horticultural Congress-AHC2023 1404, 1015-1022, 2023 | | 2023 |
