Oxidation kinetics and ANN model for shelf life estimation of pearl millet (Pennisetum glaucum L.) grains during storage SS Selvan, D Mohapatra, S Anakkallan, A Kate, MK Tripathi, K Singh, ... Journal of Food Processing and Preservation 46 (12), e17218, 2022 | 10 | 2022 |
Challenges in Indian Agriculture. SS Selvan, A Wahid, A Patel, V Kumar, P Sahu Agricultural Reviews 42 (4), 2021 | 8 | 2021 |
Economic, nutritional, and health importance of finger millet MK Tripathi, A Kumar, D Mohapatra, RS Jadam, SS Selvan, C Nickhil The Finger Millet Genome, 13-33, 2022 | 5 | 2022 |
Mapping and analysis of volatomes from pearl millet (Pennisetum gaucum L.) grains during different storage conditions with solid‐phase microextraction–gas … SS Selvan, D Mohapatra, A Kate, A Kar, B Modhera Cereal Chemistry 100 (5), 1114-1122, 2023 | 3 | 2023 |
Sensor-based automated continuous grader for spherical fruits SS Selvan, L Edukondalu, AA Kumar, M Madhava NIScPR-CSIR, India, 2022 | 2 | 2022 |
Exploring natural chalcones: innovative extraction techniques, bioactivities, and health potential MK Samota, DK Yadav, P Koli, M Kaur, M Kaur, H Rani, SS Selvan, ... Sustainable Food Technology, 2024 | 1 | 2024 |
Processing Mediated Changes in the Nutritional Profile of Chickpea and Cowpea M Sabat, M Reddy, P Shelake, SS Selvan, S Manik, C Nickhil, A Kate, ... Chickpea and Cowpea, 73-108, 2024 | 1 | 2024 |
Determination of engineering properties of sweet orange (Citrus sinensis L.) fruits SS Selvan, L Edukondalu, AA Kumar, M Madhava | 1 | 2021 |
Agricultural Engineering: A Way Towards Brighter Future V Kumar, A Wahid, SS Selvan, A Patel, RK Sahni, HS Pandey, D Kumar Agricultural Engineering 52 (02), 2021 | | 2021 |
TRANSFORMING AGRICULTURE WITH ARTIFICIAL INTELLIGENCE (AI): A PROMISING FUTURE A Patel, SS SELVAN, A WAHID, DK YADAV, R SANODIYA Education 2023, 2019 | | 2019 |