Md.Entaduzzaman Jony 个人学术档案 - 学术资源搜索

引用次数

	总计	2019 年至今
引用	15	15
h 指数	2	2
i10 指数	0	0

0

6

3

2019202020212022202320243 2 1 1 2 6

合著作者

Pabitra Chandra DasDepartment of Chemical and Biological Engineering, University of Saskatchewan在 cfpe.ruet.ac.bd 的电子邮件经过验证
Sadia SattarAssistant Professor在 cfpe.ruet.ac.bd 的电子邮件经过验证
Rokayya SamiSaudi Arabia, Associate Professor of Science College, Taif University在 tu.edu.sa 的电子邮件经过验证

Md.Entaduzzaman Jony

Md.Entaduzzaman Jony

Lecturer, Department of Food Engineering, Bangabandhu Sheikh Mujibur Rahman Science

在 bsmrstu.edu.bd 的电子邮件经过验证

Fortification Drying


标题按引用次数排序按年份排序按标题排序	引用次数引用次数	年份
Rehydration kinetics of flour from dehydrated mango kernel PC Das, S Sattar, ME Jony, MN Islam	8	2018
Extraction of pectin from Elephant Apple and Pomelo fruit peels: Valorization of fruit waste towards circular economy MS Rahman, SS Khan, MW Ahmed, ME Jony, PC Das, MB Uddin Food Chemistry Advances 3, 100544, 2023	3	2023
Studies on the Preparation and Shelf Life of Aloe Vera Juice MM Hasan, MM Khan, ME Jony, F Akter, MA Alim Asian Food Science Journal 22 (9), 64-73, 2023	2	2023
Eggshells calcium extraction and the application in food fortifications E Jony, M Hossain, S Rahman, A Iqbal, R Sami, E Khojah, M Hashem, ... Journal of Biobased Materials and Bioenergy 15 (5), 615-620, 2021	2	2021
Effect of Hormone and Ripening Agent on Mass Transfer of Pineapple MM Hossain, MT Hossain, ME Jony, MN Islam

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