Exploring consumer perceptions of green restaurants in the US F Schubert, J Kandampully, D Solnet, A Kralj Tourism and Hospitality Research 10 (4), 286-300, 2010 | 402 | 2010 |
Generation Y as hospitality employees: Framing a research agenda D Solnet, A Hood Journal of hospitality and tourism management 15 (1), 59-68, 2008 | 353 | 2008 |
Tourism workforce research: A review, taxonomy and agenda T Baum, A Kralj, RNS Robinson, DJ Solnet Annals of Tourism Research 60, 1-22, 2016 | 330 | 2016 |
Thinking job embeddedness not turnover: Towards a better understanding of frontline hotel worker retention RNS Robinson, A Kralj, DJ Solnet, E Goh, V Callan International Journal of Hospitality Management 36, 101-109, 2014 | 305 | 2014 |
Generation Y employees: An examination of work attitude differences D Solnet, A Kralj, J Kandampully Journal of Applied Management and Entrepreneurship 17 (3), 36, 2012 | 255 | 2012 |
Sustainability and the tourism and hospitality workforce: A thematic analysis T Baum, C Cheung, H Kong, A Kralj, S Mooney, H Nguyễn Thị Thanh, ... Sustainability 8 (8), 809, 2016 | 213 | 2016 |
Residents’ attitudes to tourism: A review A Hadinejad, B D. Moyle, N Scott, A Kralj, R Nunkoo Tourism Review 74 (2), 150-165, 2019 | 208 | 2019 |
What we know and do not know about authenticity in dining experiences: A systematic literature review TH Le, C Arcodia, MA Novais, A Kralj Tourism Management 74, 258-275, 2019 | 135 | 2019 |
360 degrees of pressure: The changing role of the HR professional in the hospitality industry D Solnet, A Kralj, T Baum Journal of Hospitality & Tourism Research 39 (2), 271-292, 2015 | 116 | 2015 |
Service climate and customer satisfaction in a casino hotel: An exploratory case study A Kralj, D Solnet International journal of hospitality management 29 (4), 711-719, 2010 | 114 | 2010 |
The psychology of novelty in memorable tourism experiences L Skavronskaya, B Moyle, N Scott, A Kralj Current Issues in Tourism 23 (21), 2683-2698, 2020 | 103 | 2020 |
Legends of service excellence: The habits of seven highly effective hospitality companies D Solnet, J Kandampully, A Kralj Journal of Hospitality Marketing & Management 19 (8), 889-908, 2010 | 83 | 2010 |
Attitudinal similarities and differences of hotel frontline occupations RNS Robinson, A Kralj, DJ Solnet, E Goh, VJ Callan International Journal of Contemporary Hospitality Management 28 (5), 1051-1072, 2016 | 79 | 2016 |
Emotional responses to tourism advertisements: the application of FaceReader™ A Hadinejad, BD Moyle, N Scott, A Kralj Tourism Recreation Research 44 (1), 131-135, 2019 | 71 | 2019 |
Generational differences in work attitudes: Evidence from the hospitality industry D Solnet, A Kralj Hospitality Review 29 (2), 3, 2011 | 66 | 2011 |
Physiological and self-report methods to the measurement of emotion in tourism A Hadinejad, BD Moyle, A Kralj, N Scott Tourism Recreation Research 44 (4), 466-478, 2019 | 59 | 2019 |
Inspiration and wellness tourism: The role of cognitive appraisal B Liu, Y Li, A Kralj, B Moyle, M He Journal of Travel & Tourism Marketing 39 (2), 173-187, 2022 | 53 | 2022 |
Exploring the multi-dimensionality of authenticity in dining experiences using online reviews TH Le, C Arcodia, MA Novais, A Kralj, TC Phan Tourism Management 85, 104292, 2021 | 45 | 2021 |
Discourse about workforce development in tourism—An analysis of public policy, planning, and implementation in Australia and Scotland: Hot air or making a difference? D Solnet, D Nickson, RNS Robinson, A Kralj, T Baum Tourism Analysis 19 (5), 609-623, 2014 | 45 | 2014 |
A lodging internship competency model: Enhancing educational outcomes through work integrated learning D Solnet, A Kralj, C Kay, L DeVeau Journal of Hospitality & Tourism Education 21 (4), 16-24, 2009 | 44 | 2009 |