| Exploring industrial and natural Saccharomyces cerevisiae strains for the bio-based economy from biomass: the case of bioethanol L Favaro, T Jansen, WH van Zyl Critical reviews in biotechnology 39 (6), 800-816, 2019 | 124 | 2019 |
| Overcoming lignocellulose‐derived microbial inhibitors: advancing the Saccharomyces cerevisiae resistance toolbox BA Brandt, T Jansen, JF Görgens, WH van Zyl Biofuels, Bioproducts and Biorefining 13 (6), 1520-1536, 2019 | 51 | 2019 |
| Mating of natural Saccharomyces cerevisiae strains for improved glucose fermentation and lignocellulosic inhibitor tolerance T Jansen, JW Hoff, N Jolly, WH van Zyl Folia microbiologica 63, 155-168, 2018 | 20 | 2018 |
| Stress modulation as a means to improve yeasts for lignocellulose bioconversion BA Brandt, T Jansen, H Volschenk, JF Görgens, WH Van Zyl, R Den Haan Applied Microbiology and Biotechnology 105 (12), 4899-4918, 2021 | 12 | 2021 |
| Cultivation of recombinant Aspergillus niger strains on dairy whey as a carbohydrate source TC Crament, K Arendsen, SH Rose, T Jansen Journal of Industrial Microbiology and Biotechnology 51, kuae007, 2024 | | 2024 |
| Exploring new Saccharomyces cerevisiae strains suitable for the production of cellulosic bioethanol T Jansen Stellenbosch: Stellenbosch University, 2019 | | 2019 |
