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Danila Cianciosi
Danila Cianciosi
Post-doc researcher , Polytechnic University of Marche
在 pm.univpm.it 的电子邮件经过验证
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引用次数
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Phenolic compounds in honey and their associated health benefits: A review
D Cianciosi, TY Forbes-Hernández, S Afrin, M Gasparrini, ...
Molecules 23 (9), 2322, 2018
6512018
Iron absorption: factors, limitations, and improvement methods
E Piskin, D Cianciosi, S Gulec, M Tomas, E Capanoglu
ACS omega 7 (24), 20441-20456, 2022
1962022
Influence of the extraction method on the recovery of bioactive phenolic compounds from food industry by-products
E Gil-Martín, T Forbes-Hernández, A Romero, D Cianciosi, F Giampieri, ...
Food Chemistry 378, 131918, 2022
1792022
Potential health benefit of garlic based on human intervention studies: A brief overview
J Ansary, TY Forbes-Hernández, E Gil, D Cianciosi, J Zhang, ...
Antioxidants 9 (7), 619, 2020
1742020
Relevance of functional foods in the Mediterranean diet: The role of olive oil, berries and honey in the prevention of cancer and cardiovascular diseases
M Battino, TY Forbes-Hernández, M Gasparrini, S Afrin, D Cianciosi, ...
Critical reviews in food science and nutrition 59 (6), 893-920, 2019
1652019
Dietary phytochemicals in colorectal cancer prevention and treatment: A focus on the molecular mechanisms involved
S Afrin, F Giampieri, M Gasparrini, TY Forbes-Hernandez, D Cianciosi, ...
Biotechnology advances 38, 107322, 2020
1542020
Autophagy in human health and disease: novel therapeutic opportunities
F Giampieri, S Afrin, TY Forbes-Hernandez, M Gasparrini, D Cianciosi, ...
Antioxidants & redox signaling 30 (4), 577-634, 2019
1172019
Phenolic compounds isolated from olive oil as nutraceutical tools for the prevention and management of cancer and cardiovascular diseases
P Reboredo-Rodríguez, A Varela-López, TY Forbes-Hernández, ...
International Journal of Molecular Sciences 19 (8), 2305, 2018
1082018
Protective effects of Manuka honey on LPS-treated RAW 264.7 macrophages. Part 2: Control of oxidative stress induced damage, increase of antioxidant enzyme activities and …
M Gasparrini, S Afrin, TY Forbes-Hernández, D Cianciosi, ...
Food and chemical toxicology 120, 578-587, 2018
1052018
Bee products: An emblematic example of underutilized sources of bioactive compounds
F Giampieri, JL Quiles, D Cianciosi, TY Forbes-Hernández, ...
Journal of agricultural and food chemistry 70 (23), 6833-6848, 2022
962022
The inhibitory effect of Manuka honey on human colon cancer HCT-116 and LoVo cell growth. Part 1: the suppression of cell proliferation, promotion of apoptosis and arrest of …
S Afrin, F Giampieri, M Gasparrini, TY Forbes-Hernández, D Cianciosi, ...
Food & function 9 (4), 2145-2157, 2018
952018
The roles of strawberry and honey phytochemicals on human health: A possible clue on the molecular mechanisms involved in the prevention of oxidative stress and inflammation
M Battino, F Giampieri, D Cianciosi, J Ansary, X Chen, D Zhang, E Gil, ...
Phytomedicine 86, 153170, 2021
882021
Manuka honey synergistically enhances the chemopreventive effect of 5-fluorouracil on human colon cancer cells by inducing oxidative stress and apoptosis, altering metabolic …
S Afrin, F Giampieri, TY Forbes-Hernández, M Gasparrini, A Amici, ...
Free Radical Biology and Medicine 126, 41-54, 2018
782018
The healthy effects of strawberry bioactive compounds on molecular pathways related to chronic diseases
F Giampieri, TY Forbes‐Hernandez, M Gasparrini, S Afrin, D Cianciosi, ...
Annals of the New York Academy of Sciences 1398 (1), 62-71, 2017
772017
The reciprocal interaction between polyphenols and other dietary compounds: Impact on bioavailability, antioxidant capacity and other physico-chemical and nutritional parameters
D Cianciosi, TY Forbes-Hernández, L Regolo, JM Alvarez-Suarez, ...
Food Chemistry 375, 131904, 2022
752022
Targeting molecular pathways in cancer stem cells by natural bioactive compounds
D Cianciosi, A Varela-Lopez, TY Forbes-Hernandez, M Gasparrini, S Afrin, ...
Pharmacological research 135, 150-165, 2018
742018
Protective effects of Manuka honey on LPS-treated RAW 264.7 macrophages. Part 1: Enhancement of cellular viability, regulation of cellular apoptosis and improvement of …
S Afrin, M Gasparrini, TY Forbes-Hernández, D Cianciosi, ...
Food and chemical toxicology 121, 203-213, 2018
662018
The inhibitory effect of Manuka honey on human colon cancer HCT-116 and LoVo cell growth. Part 2: Induction of oxidative stress, alteration of mitochondrial respiration and …
S Afrin, F Giampieri, M Gasparrini, TY Forbes-Hernández, D Cianciosi, ...
Food & function 9 (4), 2158-2170, 2018
622018
Strawberry-based cosmetic formulations protect human dermal fibroblasts against UVA-induced damage
M Gasparrini, TY Forbes-Hernandez, S Afrin, P Reboredo-Rodriguez, ...
Nutrients 9 (6), 605, 2017
622017
Phenolic compounds from Mediterranean foods as nutraceutical tools for the prevention of cancer: The effect of honey polyphenols on colorectal cancer stem-like cells from spheroids
D Cianciosi, TY Forbes-Hernández, J Ansary, E Gil, A Amici, S Bompadre, ...
Food chemistry 325, 126881, 2020
602020
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