| Enhancing anaerobic digestion of poultry blood using activated carbon MJ Cuetos, EJ Martinez, R Moreno, R Gonzalez, M Otero, X Gomez Journal of advanced research 8 (3), 297-307, 2017 | 90 | 2017 |
| Hydrothermal carbonization of olive tree pruning as a sustainable way for improving biomass energy potential: effect of reaction parameters on fuel properties J González-Arias, ME Sánchez, EJ Martínez, C Covalski, A Alonso-Simón, ... Processes 8 (10), 1201, 2020 | 58 | 2020 |
| Biochar and energy production: Valorizing swine manure through coupling co-digestion and pyrolysis R González, J González, JG Rosas, R Smith, X Gómez C 6 (2), 43, 2020 | 33 | 2020 |
| Anaerobic digestion of fourth range fruit and vegetable products: Comparison of three different scenarios for its valorisation by life cycle assessment and life cycle costing R González, JG Rosas, D Blanco, R Smith, EJ Martínez, R Pastor-Bueis, ... Environmental Monitoring and Assessment 192, 1-19, 2020 | 26 | 2020 |
| Treatment of vinasse by electrochemical oxidation: evaluating the performance of boron-doped diamond (BDD)-based and dimensionally stable anodes (DSAs) EJ Martinez, JG Rosas, R Gonzalez, D Garcia, X Gomez International Journal of Environmental Science and Technology 15, 1159-1168, 2018 | 20 | 2018 |
| Performance evaluation of a small-scale digester for achieving decentralised management of waste R González, JE Hernández, X Gómez, R Smith, JG Arias, EJ Martínez, ... Waste Management 118, 99-109, 2020 | 19 | 2020 |
| Application of thermal analysis for evaluating the effect of glycerine addition on the digestion of swine manure R González, R Smith, D Blanco, J Fierro, X Gómez Journal of Thermal Analysis and Calorimetry 135, 2277-2286, 2019 | 18 | 2019 |
