| The effects of banana ripeness on quality indices for puree production M Yap, WM Fernando, CS Brennan, V Jayasena, R Coorey LWT 80, 10-18, 2017 | 95 | 2017 |
| Foodborne Klebsiella pneumoniae: virulence potential, antibiotic resistance, and risks to food safety SHP Hartantyo, ML Chau, TH Koh, M Yap, T Yi, DYH Cao, RA Gutierrez, ... Journal of Food Protection 83 (7), 1096-1103, 2020 | 88 | 2020 |
| Evaluation of methods for the reduction of contaminating host reads when performing shotgun metagenomic sequencing of the milk microbiome M Yap, C Feehily, CJ Walsh, M Fenelon, EF Murphy, FM McAuliffe, ... Scientific Reports 10 (1), 21665, 2020 | 56 | 2020 |
| Group B Streptococcus infections caused by improper sourcing and handling of fish for raw consumption, Singapore, 2015–2016 ML Chau, SL Chen, M Yap, SHP Hartantyo, PKT Chiew, CJ Fernandez, ... Emerging infectious diseases 23 (12), 2002, 2017 | 48 | 2017 |
| Next-Generation Food Research: Use of Meta-Omic Approaches for Characterizing Microbial Communities Along the Food Chain M Yap, D Ercolini, A Álvarez-Ordóñez, PW O'Toole, O O'Sullivan, ... Annual review of food science and technology 13, 2021 | 45 | 2021 |
| Diarrheagenic pathogens in adults attending a hospital in Singapore ML Chau, SHP Hartantyo, M Yap, JSL Kang, KT Aung, RA Gutiérrez, ... BMC infectious diseases 16, 1-9, 2015 | 45 | 2015 |
| Microbiome-based environmental monitoring of a dairy processing facility highlights the challenges associated with low microbial-load samples AJ McHugh, M Yap, F Crispie, C Feehily, C Hill, PD Cotter npj Science of Food 5 (1), 4, 2021 | 34 | 2021 |
| Microbial quality and safety of sushi prepared with gloved or bare hands: Food handlers' impact on retail food hygiene and safety M Yap, ML Chau, SHP Hartantyo, JQ Oh, KT Aung, RA Gutiérrez, LC Ng Journal of food protection 82 (4), 615-622, 2019 | 32 | 2019 |
| Seasonality and Geography Have a Greater Influence than the Use of Chlorine-Based Cleaning Agents on the Microbiota of Bulk Tank Raw Milk M Yap, D Gleeson, PW O’Toole, O O’Sullivan, PD Cotter Applied and environmental microbiology 87 (22), e01081-21, 2021 | 15 | 2021 |
| Unexplored microbial diversity from 2,500 food metagenomes and links with the human microbiome N Carlino, A Blanco-Míguez, M Punčochář, C Mengoni, F Pinto, A Tatti, ... Cell 187 (20), 5775-5795. e15, 2024 | 11 | 2024 |
| Development of sequencing-based methodologies to distinguish viable from non-viable cells in a bovine milk matrix: A pilot study M Yap, O O’Sullivan, PW O’Toole, PD Cotter Frontiers in Microbiology 13, 1036643, 2022 | 9 | 2022 |
| Group B Streptococcus in retail food–beyond ST283 and raw fish ML Chau, SL Chen, M Yap, KT Aung, SHP Hartantyo, AZ Ariff, S Kilari, ... Food Control 133, 108625, 2022 | 5 | 2022 |
| Seasonal and geographical impact on the Irish raw milk microbiota correlates with chemical composition and climatic variables M Yap, O O'Sullivan, PW O'Toole, JJ Sheehan, MA Fenelon, PD Cotter Msystems 9 (4), e01290-23, 2024 | 4 | 2024 |
| SURVEY OF PATHOGENS IN PEDIATRIC DIARRHEA PATIENTS ATTENDING A WOMEN'S AND CHILDREN'S HOSPITAL IN SINGAPORE ML Chau, M Maiwald, NWS Tee, M Yap, SHP Hartantyo, KT Aung, ... Southeast Asian Journal of Tropical Medicine and Public Health 50 (4), 729-741, 2019 | 3 | 2019 |
| Microbiome mapping in dairy industry reveals new species and genes for probiotic and bioprotective activities F De Filippis, V Valentino, M Yap, R Cabrera-Rubio, C Barcenilla, ... npj Biofilms and Microbiomes 10 (1), 67, 2024 | 1 | 2024 |
| Shotgun metagenomic sequencing reveals the influence of artisanal dairy environments on the microbiomes, quality, and safety of Idiazabal, a raw ewe milk PDO cheese G Santamarina-García, M Yap, F Crispie, G Amores, C Lordan, M Virto, ... Microbiome 12 (1), 1-23, 2024 | | 2024 |
| Seasonal and geographical impact on the Irish bulk tank milk microbiota correlates with chemical composition and climatic variables. M Yap, PW O’Toole, O O’Sullivan, PD Cotter Leveraging community-based sequencing approaches to characterise the dairy …, 2022 | | 2022 |
| Leveraging community-based sequencing approaches to characterise the dairy microbiome M Yap University College Cork, 2022 | | 2022 |
| Evaluation of Methods to Optimise Shotgun Metagenomic Sequencing-Based Analysis of the Microbiome of Milk M Yap, C Feehily, CJ Walsh, M Fenelon, EF Murphy, FM McAuliffe, ... | | 2020 |
| SEROTYPE, SEQUENCE TYPE AND ANTIBIOGRAM PROFILE OF LISTERIA MONOCYTOGENES ISOLATES FROM RETAIL FOOD IN SINGAPORE (2010-2016) KT Aung, ML Chau, V Manogaran, JQ Oh, M Yap, LC Ng, RA Gutiérrez Southeast Asian Journal of Tropical Medicine and Public Health 51 (1), 46-52, 2020 | | 2020 |
