Chemical composition, antibacterial efficacy, and antioxidant capacity of essential oil and oleoresin from Monodora myristica and Tetrapleura tetraptera in … QN Okechukwu, FU Ugwuona, CE Ofoedu, S Juchniewicz, COR Okpala Scientific Reports 12 (1), 19861, 2022 | 5 | 2022 |
Advancement of food processing biotechnology in developing countries QN Okechukwu, F Javed, MN Ivantsova AIP Conference Proceedings 2174 (1), 020236, 2019 | 5 | 2019 |
Enzymatic extraction of growth factor in Chlorella and possible protective effects of Chlorella extracts on yeast growth QN Okechukwu, I Yama, EG Kovaleva AIP Conference Proceedings 2280 (1), 2020 | 4 | 2020 |
Value-Added Zobo Drink with Date Juice PC Ojileh, QN Okechukwu Техника и технология пищевых производств 53 (3), 545-553, 2023 | 3 | 2023 |
Marine-Derived Bioactive Metabolites as a Potential Therapeutic Intervention in Managing Viral Diseases: Insights from the SARS-CoV-2 In Silico and Pre-Clinical Studies QN Okechukwu, FO Adepoju, ON Kanwugu, P Adadi, Á Serrano-Aroca, ... Pharmaceuticals 17 (3), 328, 2024 | 2 | 2024 |
Production and Analysis of Beer Supplemented with Chlorella vulgaris Powder QN Okechukwu, P Adadi, EG Kovaleva Fermentation 8 (11), 581, 2022 | 1 | 2022 |
Biofuels: present and future RV Asase, QN Okechukwu, MN Ivantsova Environment, Development and Sustainability, 1-29, 2024 | | 2024 |
Suitability of microalgae and fungi in meat analogs: an overview QN Okechukwu, FO Adepoju, MI Hassani, EG Kovaleva, AR Rao, ... Handbook of Plant-Based Meat Analogs, 121-146, 2024 | | 2024 |
Pea as a key ingredient in plant-based meat analogs: a comprehensive treatise AS Kulikova, AK Leiberova, QN Okechukwu, GA Ravishankar, AR Rao, ... Handbook of Plant-Based Meat Analogs, 63-79, 2024 | | 2024 |
Potential of Chlorella vulgaris powder to enhance ethanol-cultured Saccharomyces cerevisiae QN Okechukwu, ON Kanwugu, P Adadi, COR Okpala, EG Kovaleva Journal of Taibah University for Science 17 (1), 2187602, 2023 | | 2023 |
Flour nutritional profile, and soxhlet-extracted oil physicochemical breakdown-storage performance of white melon (Cucumeropsis mannii Naudin) seed varieties … SI Nwoke, QN Okechukwu, FU Ugwuona, M Ojukwu, H Skendrović, ... Plos one 18 (5), e0282974, 2023 | | 2023 |
THE EFFECTS OF WASTE DUMP SITES ON THE QUALITY OF NWORIE RIVER OWERRI, NIGERIA CC Ahamuefule, QN Okechukwu XXXIII Российская молодежная научная конференция «Проблемы теоретической и …, 2023 | | 2023 |
FUNCTIONAL PROPERTIES OF OVEN AND VACUUM DRIED CHLORELLA VULGARIS PROTEIN ISOLATES J Kambele, QN Okechukwu, EG Kovaleva Физика. Технологии. Инновации. Тезисы докладов (ФТИ-2023), 859-860, 2023 | | 2023 |
The effects of temperature on the functional properties of Phaseolus Lunatus flour QN Okechukwu, CE Ofoedu AIP Conference Proceedings 2390 (1), 2022 | | 2022 |
Proximate, Functional and Sensory Properties of Bread from Wheat-Plantain (Musa SPP) Flour Blends SO Okereke, PC Ojileh, QN Okechukwu Физика. Технологии. Инновации. Тезисы докладов (ФТИ-2022).—Екатеринбург …, 2022 | | 2022 |
POTENTIAL PROTECTIVE EFFECT OF CHLORELLA VULGARIS AGAINST ETHANOL-INDUCED OXIDATIVE STRESS IN SACCHAROMYCESCEREVISIAE QN Okechukwu, ON Kanwugu, EG Kovaleva | | 2022 |
CHARACTERIZATION AND EVALUATION OF THE PRESERVATIVE PROPERTIES OF ESSENTIAL OILS AND OLEORESINS OF MONODORA MYRISTICA AND TETRAPLEURA TETRAP TERA QN Okechukwu, FU Ugwuona Пищевые технологии и биотехнологии, 256-260, 2021 | | 2021 |
ANTIMICROBIAL PROPERTIES OF MONODORA MYRISTICA (AFRICAN NUTMEG) AND TETRAPLEURA TETRAPTERA (AIDAN FRUIT) ESSENTIAL OILS AND OLEORESINS QN Okechukwu ПЕРСПЕКТИВЫ РАЗВИТИЯ ФУНДАМЕНТАЛЬНЫХ НАУК, 7-9, 2020 | | 2020 |
BIOSYNTHESIS OF VITAMINS BY LACTIC ACID BACTERIA IN FERMENTED FOOD PRODUCTS TO TACKLE FOOD INSECURITY: A SYSTEMATIC REVIEW OV Pokharkar, QN Okechukwu, MN Ivantsova Физика. Технологии. Инновации. Тезисы докладов (ФТИ-2020), 1101-1102, 2020 | | 2020 |
EDIBLE VACCINES AGAINST HEPATITIS B PS Bondareva, QN Okechukwu, MN Ivantsova Физика. Технологии. Инновации. Тезисы докладов (ФТИ-2020), 1028-1029, 2020 | | 2020 |