| Effect of carvacrol and thymol on Salmonella spp. biofilms on polypropylene VCS Amaral, PR Santos, AF da Silva, AR dos Santos, M Machinski Jr, ... International journal of food science & technology 50 (12), 2639-2643, 2015 | 50 | 2015 |
| Evaluation of hot and cold extraction of bioactive compounds in teas V de Carvalho Rodrigues, MV da Silva, AR dos Santos, AAF Zielinski, ... International Journal of Food Science & Technology 50 (9), 2038-2045, 2015 | 43 | 2015 |
| Photodynamic inactivation of foodborne bacteria by eosin Y E Bonin, AR Dos Santos, A Fiori da Silva, LH Ribeiro, ME Favero, ... Journal of applied microbiology 124 (6), 1617-1628, 2018 | 41 | 2018 |
| Cinnamaldehyde induces changes in the protein profile of Salmonella Typhimurium biofilm AF Silva, AR Dos Santos, DAC Trevisan, AB Ribeiro, PAZ Campanerut-Sá, ... Research in microbiology 169 (1), 33-43, 2018 | 41 | 2018 |
| Xanthene dyes and green LED for the inactivation of foodborne pathogens in planktonic and biofilm states AF Silva, AR Dos Santos, DAC Trevisan, E Bonin, CF Freitas, AFP Batista, ... Photochemistry and Photobiology 95 (5), 1230-1238, 2019 | 24 | 2019 |
| Hydrogels based on gelatin: Effect of lactic and acetic acids on microstructural modifications, water absorption mechanisms and antibacterial activity TFM Moreira, A de Oliveira, TBV da Silva, AR Dos Santos, OH Gonçalves, ... Lwt 103, 69-77, 2019 | 18 | 2019 |
| Inhibition of Salmonella enterica serovar Typhimurium by combined carvacrol and potassium sorbate in vitro and in tomato paste AFP Batista, AR dos Santos, AF da Silva, DAC Trevisan, LH Ribeiro, ... LWT 100, 92-98, 2019 | 18 | 2019 |
| Edible coatings and application of photodynamics in ricotta cheese preservation JB Miazaki, AR dos Santos, CF de Freitas, AP Stafussa, JMG Mikcha, ... LWT 165, 113697, 2022 | 15 | 2022 |
| Hypericin-mediated photoinactivation of polymeric nanoparticles against Staphylococcus aureus AM Malacrida, VHC Dias, AF Silva, AR Dos Santos, GB Cesar, E Bona, ... Photodiagnosis and Photodynamic Therapy 30, 101737, 2020 | 14 | 2020 |
| Extração e caracterização de compostos do resíduo vegetal casca de café MR Baqueta, JTP Silva, TFM Moreira, EA Canesin, OH Gonçalves, ... Brazilian Journal of Food Research 8 (2), 68-89, 2017 | 12 | 2017 |
| pH interferes in photoinhibitory activity of curcumin nanoencapsulated with pluronic® P123 against Staphylococcus aureus VHC Dias, AM Malacrida, AR Dos Santos, AFP Batista, ... Photodiagnosis and Photodynamic Therapy 33, 102085, 2021 | 8 | 2021 |
| Response surface methodology can be used to predict photoinactivation of foodborne pathogens using Rose Bengal excited by 530 nm LED AR dos Santos, AF da Silva, CF de Freitas, MV da Silva, E Bona, ... Journal of Food Safety 40 (1), e12736, 2020 | 7 | 2020 |
| Active packaging to prevent lipid oxidation on Brazil nuts (Bertholletia excelsa HBK) stored under varying temperatures CMM Leme, AS de Carvalho, V de Carvalho Rodrigues, AR dos Santos, ... Packaging Technology and Science 36 (12), 985-993, 2023 | 4 | 2023 |
| Optimization of the Erythrosine-mediated photodynamic therapy against Escherichia coli using response surface methodology VC Rodrigues, AR Dos Santos, E Bona, CF Freitas, JV de Oliveira Silva, ... Photodiagnosis and Photodynamic Therapy 45, 103916, 2024 | 2 | 2024 |
| Evaluation of the antimicrobial activity of Buriti (Mauritia Flexuosa) pulp extracts CRM Monteiro, AR dos Santos, M Vieira da Silva, AR Rudke, ... The Open Food Science Journal 11 (1), 2019 | 2 | 2019 |
| Freeze and spray drying of Scaptotrigona bipunctata (Lepeletier, 1836) pollen-development and physicochemical characterization MJ Sereia, ALÃ Sereia, RS Parpinelli, AR dos Santos, FAÃ Anjo, ... African Journal of Food Science 12 (12), 367-373, 2018 | 1 | 2018 |
| The effect of addition of different concentrations of sugar and honey in physical, chemical and sensory parameters of low-fat frozen yogurt. RR de Oliveira, MJ Sereia, TP Oliveira, AR Santos, ASB Azevedo Brazilian Journal of Food Research 3 (2), 104-112, 2014 | 1 | 2014 |
| Inativação fotodinâmica mediada pelos corantes xantenos, Rosa Bengala e Eosina contra patógenos de origem alimentar Salmonella Typhimurium e Staphylococcus aureus AR Santos | | 2019 |
| ANTIBACTERIAL ACTIVITY OF POTASSIUM SORBATE AND CARVACROL AGAINST Escherichia coli AFP Batista, JVDEO SILVA, DAC Trevisan, AF DA SILVA, ... Galoá, 2018 | | 2018 |
| EFFECT OF PLURONIC P123 MICELLES ON BIOFILM BIOMASS OF BACTERIAL DAC Trevisan, AFP Batista, AF DA SILVA, AR DOS SANTOS, VHC DIAS, ... Galoá, 2018 | | 2018 |
