Metabolite profiling of grape: flavonols and anthocyanins F Mattivi, R Guzzon, U Vrhovsek, M Stefanini, R Velasco Journal of agricultural and food chemistry 54 (20), 7692-7702, 2006 | 764 | 2006 |
Quantitation of polyphenols in different apple varieties U Vrhovsek, A Rigo, D Tonon, F Mattivi Journal of agricultural and food chemistry 52 (21), 6532-6538, 2004 | 636 | 2004 |
The stomach as a site for anthocyanins absorption from food S Passamonti, U Vrhovsek, A Vanzo, F Mattivi FEBS letters 544 (1-3), 210-213, 2003 | 469 | 2003 |
A versatile targeted metabolomics method for the rapid quantification of multiple classes of phenolics in fruits and beverages U Vrhovsek, D Masuero, M Gasperotti, P Franceschi, L Caputi, R Viola, ... Journal of agricultural and food chemistry 60 (36), 8831-8840, 2012 | 318 | 2012 |
The interaction of anthocyanins with bilitranslocase S Passamonti, U Vrhovsek, F Mattivi Biochemical and biophysical research communications 296 (3), 631-636, 2002 | 282 | 2002 |
Fast access of some grape pigments to the brain S Passamonti, U Vrhovsek, A Vanzo, F Mattivi Journal of agricultural and food chemistry 53 (18), 7029-7034, 2005 | 257 | 2005 |
Differences in the amount and structure of extractable skin and seed tannins amongst red grape varieties F Mattivi, U Vrhovsek, D Masuero, D TRAINOTTI Australian Journal of Grape and Wine Research 15 (1), 27-35, 2009 | 249 | 2009 |
Ripening and genotype control stilbene accumulation in healthy grapes P Gatto, U Vrhovsek, J Muth, C Segala, C Romualdi, P Fontana, D Pruefer, ... Journal of agricultural and food chemistry 56 (24), 11773-11785, 2008 | 248 | 2008 |
Antioxidant activity of phenolic acids and their metabolites: synthesis and antioxidant properties of the sulfate derivatives of ferulic and caffeic acids and of the acyl … A Piazzon, U Vrhovsek, D Masuero, F Mattivi, F Mandoj, M Nardini Journal of agricultural and food chemistry 60 (50), 12312-12323, 2012 | 235 | 2012 |
Effect of green-Mediterranean diet on intrahepatic fat: the DIRECT PLUS randomised controlled trial AY Meir, E Rinott, G Tsaban, H Zelicha, A Kaplan, P Rosen, I Shelef, ... Gut 70 (11), 2085-2095, 2021 | 197 | 2021 |
Ellagitannins from Rubus berries for the control of gastric inflammation: in vitro and in vivo studies E Sangiovanni, U Vrhovsek, G Rossoni, E Colombo, C Brunelli, ... PloS one 8 (8), e71762, 2013 | 177 | 2013 |
Profiling and Accurate Quantification of Rubus Ellagitannins and Ellagic Acid Conjugates Using Direct UPLC-Q-TOF HDMS and HPLC-DAD Analysis M Gasperotti, D Masuero, U Vrhovsek, G Guella, F Mattivi Journal of agricultural and food chemistry 58 (8), 4602-4616, 2010 | 172 | 2010 |
Fate of microbial metabolites of dietary polyphenols in rats: is the brain their target destination? M Gasperotti, S Passamonti, F Tramer, D Masuero, G Guella, F Mattivi, ... ACS chemical neuroscience 6 (8), 1341-1352, 2015 | 167 | 2015 |
PredRet: prediction of retention time by direct mapping between multiple chromatographic systems J Stanstrup, S Neumann, U Vrhovsek Analytical chemistry 87 (18), 9421-9428, 2015 | 159 | 2015 |
Olfactory responses of Drosophila suzukii females to host plant volatiles S Revadi, S Vitagliano, MV Rossi Stacconi, S Ramasamy, S Mansourian, ... Physiological Entomology 40 (1), 54-64, 2015 | 144 | 2015 |
Effects of various vinification techniques on the concentration of cis-and trans-resveratrol and resveratrol glucoside isomers in wine U Vrhovsek, S Wendelin, R Eder American Journal of Enology and Viticulture 48 (2), 214-219, 1997 | 138 | 1997 |
Profiling of resveratrol oligomers, important stress metabolites, accumulating in the leaves of hybrid Vitis vinifera (Merzling× Teroldego) genotypes infected with Plasmopara … F Mattivi, U Vrhovsek, G Malacarne, D Masuero, L Zulini, M Stefanini, ... Journal of agricultural and food chemistry 59 (10), 5364-5375, 2011 | 136 | 2011 |
Quantitative profiling of polar primary metabolites using hydrophilic interaction ultrahigh performance liquid chromatography–tandem mass spectrometry HG Gika, GA Theodoridis, U Vrhovsek, F Mattivi Journal of Chromatography A 1259, 121-127, 2012 | 130 | 2012 |
Gibberellin metabolism in Vitis vinifera L. during bloom and fruit-set: functional characterization and evolution of grapevine gibberellin oxidases L Giacomelli, O Rota-Stabelli, D Masuero, AK Acheampong, M Moretto, ... Journal of experimental botany 64 (14), 4403-4419, 2013 | 127 | 2013 |
Metabolite profiling on apple volatile content based on solid phase microextraction and gas-chromatography time of flight mass spectrometry E Aprea, H Gika, S Carlin, G Theodoridis, U Vrhovsek, F Mattivi Journal of Chromatography A 1218 (28), 4517-4524, 2011 | 127 | 2011 |