| High consumption, an unsustainable habit that needs more attention AC Garcia, A Ambrose, A Hawkins, S Parkes Energy Research & Social Science 80, 102241, 2021 | 30 | 2021 |
| Managing precarity: Food bank use by low‐income women workers in a changing welfare regime C Beatty, C Bennett, A Hawkins Social Policy & Administration 55 (5), 981-1000, 2021 | 18 | 2021 |
| Inappropriate flushing of menstrual sanitary products A Hawkins, R Sharpe, K Spence, N Holmes Proceedings of the Institution of Civil Engineers-Water Management 172 (4 …, 2019 | 10 | 2019 |
| Reaching the ‘Hardest to Reach’with energy advice: final report A Ambrose, W Baker, E Batty, A Hawkins Sheffield Hallam University: Sheffield, UK, 2019 | 8 | 2019 |
| Appetite for change: an exploration of attitudes towards dietary change in support of a sustainable food future A Hawkins Sustainable food planning: evolving theory and practice, 233-242, 2012 | 6 | 2012 |
| Reaching the'Hardest to Reach'with energy advice A Ambrose, W Baker, E Batty, A Hawkins Sheffield Hallam University, 2019 | 5 | 2019 |
| Mapping working practices as systems: An analytical model for visualising findings from an institutional ethnography A Hawkins Qualitative Research, 14687941231224590, 2023 | 3 | 2023 |
| High consumers of energy and resources and the work of being wealthy: towards a research agenda A Hawkins, A Ambrose, S Parkes, Y Arbell, AC Garcia, ... ECEEE, 2022 | 2 | 2022 |
| The ethical dilemmas of foodbanking: an analysis of the More Than Food programme S Parr, A Hawkins, C Dayson Journal of Poverty and Social Justice 29 (3), 259-277, 2021 | 2 | 2021 |
| School food hero and the battle of the food foes: A story of public health policy, power imbalance and potential A Hawkins, R Rundle Social Science & Medicine 342, 116520, 2024 | 1 | 2024 |
| Spatial barriers to the effective delivery of school food policy in UK primary schools: Findings from an Institutional Ethnography. A Hawkins People, Place & Policy Online 17 (2), 2023 | 1 | 2023 |
| Uneven consumption and the work of being a high consumer A Ambrose, A Castano-Garcia, A Hawkins, S Parkes, B Speake, Y Arbell Post-Carbon Inclusion, 174-188, 2024 | | 2024 |
| What does a transition to a nature-based economy look like to English upland farmers? J Glentworth, C Hammond, A Hawkins, S Webb, S Bird, R Pilbeam | | 2023 |
| High consumption in the UK: an exploration of secondary data A Ambrose, M Rafalowicz-Campbell, A Castano Garcia, A Hawkins, ... Sheffield Hallam University, Centre for Regional Economic and Social Research, 2023 | | 2023 |
| Serving Up Standards; An Institutional Ethnography of School Food Work in UK Primary Schools A Hawkins University of Sheffield, 2023 | | 2023 |
| It’s high time to talk about the climate impacts of high consumers A Ambrose, A Castano Garcia, A Hawkins, S Parkes, ... Sheffield Hallam University, 2022 | | 2022 |
| Student experiences of virtual fieldwork learning opportunities [as a response to C-19] N Holmes, A Hawkins, S Simpson, L Wharton British Society for Geomorphology Annual Meeting, 2021 | | 2021 |
| Learning about the outdoors, indoors: encouraging individual engagement with learning and the environment through assessment N Holmes, A Hawkins CHES Annual Forum (IES), 2021 | | 2021 |
| High Consumers Team A Ambrose, S Parkes, A Hawkins, Y Arbell, M Rafalowicz-Campbell, ... | | |
