Tempeh: A semicentennial review on its health benefits, fermentation, safety, processing, sustainability, and affordability AD Ahnan‐Winarno, L Cordeiro, FG Winarno, J Gibbons, H Xiao Comprehensive Reviews in Food Science and Food Safety 20 (2), 1717-1767, 2021 | 196 | 2021 |
Jerawat yang masih perlu anda ketahui FG Winarno, AD Ahnan PT. Graha Ilmu. Yogyakarta, 2014 | 22 | 2014 |
Tempe - Kumpulan Fakta Menarik Berdasarkan Penelitian FG Winarno, W Winarno, AD Ahnan-Winarno | 12 | 2017 |
Tempeh: a semicentennial review on its health benefits, fermentation, safety, processing, sustainability, and affordability. Compr Rev Food Sci Food Saf 20: 1717–1767 AD Ahnan-Winarno, L Cordeiro, FG Winarno, J Gibbons, H Xiao | 5 | 2021 |
Can tempeh be greenly marketed by the Indonesian Tempeh Movement (ITM)? A Ahnan, W Winarno, M Nanere Proceedings of the 1st Sampoerna University-AFBE International Conference …, 2019 | 5 | 2019 |
Effect of virgin coconut oil supplementation on obese rats’ anthropometrical parameters and gut Bacteroidetes and Firmicutes change ratio AD Ahnan, W Agustinah Cord 32 (1), 1-14, 2016 | 5 | 2016 |
Knowledge, Beliefs, and Practices of a Cambodian Traditional Postpartum Medicine, Sra Thnam, among Cambodian Women (15-30 Years) Living in Massachusetts. LS Cordeiro, AD Ahnan-Winarno, N Dou, L Sibeko, T Johns, R Mouth, ... | | 2022 |
A food processing apparatus and method, for preparing and incubating a food product AD Ahnan, RH Lukito, W Winarno GB Patent WO/2020/169,980, 2020 | | 2020 |
Effects of Tempeh Fermentation on Soy Free and Bound Phenolics: Release, Transformation, and Stimulated Production AD Ahnan | | 2020 |
Telomer - Membalik Proses Penuaan FG Winarno, W Winarno, Ahnan-Winarno, A Driando | | 2015 |
study Modern tempeh chips: a market-led transition in consumer perception M Nanere, W Winarno, AD Ahnan in action, 498, 0 | | |