The conservation of cultural heritage in rural areas: Stakeholder preferences regarding historical rural buildings in Apulia, southern Italy R Sardaro, P La Sala, G De Pascale, N Faccilongo Land Use Policy 109, 105662, 2021 | 46 | 2021 |
Impact of Mycobacterium avium subspecies paratuberculosis on profit efficiency in semi-extensive dairy sheep and goat farms of Apulia, southern Italy R Sardaro, E Pieragostini, G Rubino, F Petazzi Preventive veterinary medicine 136, 56-64, 2017 | 42 | 2017 |
Agro-biodiversity of Mediterranean crops: farmers' preferences in support of a conservation programme for olive landraces R Sardaro, S Girone, C Acciani, F Bozzo, A Petrontino, V Fucilli Biological conservation 201, 210-219, 2016 | 35 | 2016 |
How does the land market capitalize environmental, historical and cultural components in rural areas? Evidences from Italy R Sardaro, P La Sala, L Roselli Journal of Environmental Management 269, 110776, 2020 | 33 | 2020 |
Assessing consumer preferences for organic vs eco-labelled olive oils G Giannoccaro, D Carlucci, R Sardaro, L Roselli, BC De Gennaro Organic Agriculture 9, 483-494, 2019 | 32 | 2019 |
Data mining in real estate appraisal: a model tree and multivariate adaptive regression spline approach C Acciani, V Fucilli, R Sardaro Aestimum, 27-45, 2011 | 31 | 2011 |
What is the influence of FDI and international people flows on environment and growth in OECD countries? A panel study G De Pascale, R Sardaro, N Faccilongo, F Contò Environmental Impact Assessment Review 84, 106434, 2020 | 30 | 2020 |
Wind farms, farmland occupation and compensation: Evidences from landowners’ preferences through a stated choice survey in Italy R Sardaro, N Faccilongo, L Roselli Energy Policy 133, 110885, 2019 | 30 | 2019 |
Environmental and economic sustainability of table grape production in Italy L Roselli, A Casieri, BC De Gennaro, R Sardaro, G Russo Sustainability 12 (9), 3670, 2020 | 25 | 2020 |
The Red Palm Weevil in the city of Bari: A first damage assessment R Sardaro, R Grittani, M Scrascia, C Pazzani, V Russo, F Garganese, ... Forests 9 (8), 452, 2018 | 23 | 2018 |
High-voltage overhead transmission lines and farmland value: Evidences from the real estate market in Apulia, southern Italy R Sardaro, F Bozzo, V Fucilli Energy Policy 119, 449-457, 2018 | 21 | 2018 |
Testing consumers’ acceptance for an extra-virgin olive oil with a naturally increased content in polyphenols: The case of ultrasounds extraction L Roselli, G Cicia, T Del Giudice, C Cavallo, R Vecchio, V Carfora, ... Journal of functional foods 69, 103940, 2020 | 20 | 2020 |
Measuring the value of rural landscape in support of preservation policies R Sardaro, V Fucilli, C Acciani Scienze regionali: Italian Journal of regional Science: 14, 2, 2015, 125-138, 2015 | 20 | 2015 |
A robust DNA isolation protocol from filtered commercial olive oil for PCR-based fingerprinting L Piarulli, MA Savoia, F Taranto, N D’Agostino, R Sardaro, S Girone, ... Foods 8 (10), 462, 2019 | 19 | 2019 |
Latent relationships between environmental impacts of cultivation practices and land market: Evidences from a spatial quantile regression analysis in Italy R Sardaro, G De Pascale, C Ingrao, N Faccilongo Journal of Cleaner Production 279, 123648, 2021 | 18 | 2021 |
Urbanizzazione in chiave neoliberale e progetti di sviluppo a grande scala F Petrillo, R Sardaro Scienze Regionali, 2014 | 16 | 2014 |
Measuring the financial sustainability of vine landraces for better conservation programmes of Mediterranean agro-biodiversity R Sardaro, F Bozzo, F Petrillo, V Fucilli Land Use Policy 68, 160-167, 2017 | 15 | 2017 |
Percezione del rischio da campi elettromagnetici in presenza di servitù di elettrodotto: incidenza sul valore dei fondi agricoli. C Acciani, R Sardaro Aestimum 64, 39-55, 2014 | 15* | 2014 |
Epidemiology and risk factors of Mycobacterium avium subspecies paratuberculosis in semi-extensive dairy sheep and goat farms of Apulia, southern Italy F Iarussi, P Paradies, R Sardaro, G Rubino, D Scaltrito, E Pieragostini, ... Small ruminant research 177, 89-96, 2019 | 13 | 2019 |
Adaption Actions to Cope with Climate Change: Evidence from Farmers’ Preferences on an Agrobiodiversity Conservation Programme in the Mediterranean Area R Sardaro, N Faccilongo, F Contò, P La Sala Sustainability 13 (11), 5977, 2021 | 10 | 2021 |