China’s seafood imports—not for domestic consumption? F Asche, B Yang, JA Gephart, MD Smith, JL Anderson, EV Camp, ... Science 375 (6579), 386-388, 2022 | 52 | 2022 |
Determinants of China’s seafood trade patterns B Yang, JL Anderson, F Asche Marine Resource Economics 35 (2), 97-112, 2020 | 31 | 2020 |
Trade duration of Chinese shrimp exports B Yang, J Anderson, Y Fang Aquaculture Economics & Management 25 (3), 260-274, 2021 | 19 | 2021 |
Consumer behavior and food prices during the COVID‐19 pandemic: Evidence from Chinese cities B Yang, F Asche, T Li Economic Inquiry 60 (3), 1437-1460, 2022 | 17 | 2022 |
Does seafood trade enhance seafood availability in developing countries? The case of Nigeria C Marin, OM Adewumi, F Asche, TM Garlock, DM Kristofersson, ... Marine Policy 161, 106030, 2024 | 1 | 2024 |
Three Essays on China’s Food Markets and Trade B Yang University of Florida, 2021 | | 2021 |