Effect of climatic conditions on the overcoming of dormancy in apricot flower buds in two Mediterranean areas: Murcia (Spain) and Tuscany (Italy) R Viti, L Andreini, D Ruiz, J Egea, S Bartolini, C Iacona, JA Campoy Scientia Horticulturae 124 (2), 217-224, 2010 | 129 | 2010 |
Growth regulators on pollen germination in olive R Viti, S Bartolini, C Vitagliano International Symposium on Olive Growing 286, 227-230, 1989 | 74 | 1989 |
Total antioxidant capacity and phenolics content in fresh apricots A Leccese, S Bartolini, R Viti Acta Alimentaria 37 (1), 65-76, 2008 | 69 | 2008 |
Anatomical and morphological study of apple (Malus × domesticaBorkh.) flower buds growing under inadequate winter chilling A Oukabli, S Bartolini, R Viti The Journal of Horticultural Science and Biotechnology 78 (4), 580-585, 2003 | 66 | 2003 |
Pomological and nutraceutical properties in apricot fruit: cultivation systems and cold storage fruit management A Leccese, S Bureau, M Reich, MGCC Renard, JM Audergon, ... Plant foods for human nutrition 65 (2), 112-120, 2010 | 65 | 2010 |
Potato Peels as a Source of Novel Green Extracts Suitable as Antioxidant Additives for Fresh-Cut Fruits F Venturi, S Bartolini, C Sanmartin, M Orlando, I Taglieri, M Macaluso, ... Applied Sciences 9 (12), 2431, 2019 | 54 | 2019 |
Total antioxidant capacity and phenolics content in apricot fruits A Leccese, S Bartolini, R Viti International Journal of Fruit Science 7 (2), 3-16, 2007 | 54 | 2007 |
Understanding dormancy release in apricot flower buds (Prunus armeniaca L.) using several process-based phenological models L Andreini, IG de Cortázar-Atauri, I Chuine, R Viti, S Bartolini, D Ruiz, ... Agricultural and Forest Meteorology 184, 210-219, 2014 | 53 | 2014 |
Recent advances on environmental and physiological challenges in apricot growing D Bassi, S Bartolini, R Viti XIII International Symposium on Apricot Breeding and Culture 717, 23-32, 2005 | 52 | 2005 |
The relationship between xylem differentiation and dormancy evolution in apricot flower buds (Prunus armeniaca L.): the influence of environmental conditions in … L Andreini, R Viti, S Bartolini, D Ruiz, J Egea, JA Campoy Trees 26 (3), 919-928, 2012 | 48 | 2012 |
Antioxidant properties of peel and flesh in ‘GoldRush’ and ‘Fiorina’ scab‐resistant apple (Malus domestica) cultivars A Leccese, S Bartolini, R Viti New Zealand Journal of Crop and Horticultural Science 37 (1), 71-78, 2009 | 48 | 2009 |
Self-compatibility in several clones of oil olive cv. Leccino S Bartolini, R Guerriero Advances in Horticultural Science, 71-74, 1995 | 47 | 1995 |
Self-compatibility in several clones of oil olive S Bartolini, R Guerriero | 47* | |
Flower biology in apricot: main aspects and problems R Guerriero, S Bartolini X International Symposium on Apricot Culture 384, 261-272, 1993 | 45 | 1993 |
Histological and immunohistochemical studies on flower induction in the olive tree (Olea europaea L.) L Andreini, S Bartolini, A Guivarc’h, D Chriqui, C Vitagliano Plant Biology 10 (5), 588-595, 2008 | 43 | 2008 |
Main factors influencing cropping behaviour of some apricot cultivars in coastal areas R Guerriero, S Bartolini IX International Symposium on Apricot Culture 293, 229-244, 1989 | 42 | 1989 |
Genotype, harvest season, and cold storage influence on fruit quality and antioxidant properties of apricot A Leccese, S Bartolini, R Viti International Journal of Food Properties 15 (4), 864-879, 2012 | 41 | 2012 |
The effect of solvent extraction on antioxidant properties of apricot fruit A Leccese, R Viti, S Bartolini Open Life Sciences 6 (2), 199-204, 2011 | 41 | 2011 |
Xylem differentiation and microsporogenesis during dormancy of apricot flower buds (Prunus armeniaca L.) S Bartolini, R Viti, R Guerriero European Journal of Horticultural Science 71 (2), 84, 2006 | 40 | 2006 |
Observations on development of vascular connections in two apricot cultivars S Bartolini, F Giorgelli Advances in Horticultural Science, 97-100, 1994 | 40 | 1994 |