| Fermented kimchi reduces body weight and improves metabolic parameters in overweight and obese patients EK Kim, SY An, MS Lee, TH Kim, HK Lee, WS Hwang, SJ Choe, TY Kim, ... Nutrition Research 31 (6), 436-443, 2011 | 197 | 2011 |
| Beneficial effects of fresh and fermented kimchi in prediabetic individuals SY An, MS Lee, JY Jeon, ES Ha, TH Kim, JY Yoon, CO Ok, HK Lee, ... Annals of Nutrition and Metabolism 63 (1-2), 111-119, 2013 | 119 | 2013 |
| Capsaicin attenuates palmitate-induced expression of macrophage inflammatory protein 1 and interleukin 8 by increasing palmitate oxidation and reducing c-Jun activation in THP … SE Choi, TH Kim, SA Yi, YC Hwang, WS Hwang, SJ Choe, SJ Han, ... Nutrition research 31 (6), 468-478, 2011 | 65 | 2011 |
| Intake of brown rice lees reduces waist circumference and improves metabolic parameters in type 2 diabetes TH Kim, EK Kim, MS Lee, HK Lee, WS Hwang, SJ Choe, TY Kim, SJ Han, ... Nutrition research 31 (2), 131-138, 2011 | 37 | 2011 |
| The Effect of Intensive Education on Glycemic Control in Type 2 Diabetic Patients. YW Lee, WS Hwang, SJ Choe, DH Lee, DH Kim, EH Lee, EG Hong, ... Endocrinology and Metabolism 18 (1), 63-72, 2003 | 29 | 2003 |
| Comparison of creatinine index and geriatric nutritional risk index for nutritional evaluation of patients with hemodialysis W Hwang, MS Cho, JE Oh, JH Lee, JC Jeong, GT Shin, H Kim, I Park Hemodialysis International 22 (4), 507-514, 2018 | 20 | 2018 |
| Self-care through dynamic appetite alteration: a grounded theory study of patient experience on maintenance hemodialysis W Hwang, J Lee, J Nam, J Oh, I Park, MS Cho Clinical Nutrition Research 11 (4), 264, 2022 | 6 | 2022 |
| Changes in the glucose and insulin responses according to high-protein snacks for diabetic patients J Yang, HJ Park, W Hwang, TH Kim, H Kim, J Oh, MS Cho Nutrition Research and Practice 15 (1), 54-65, 2021 | 4 | 2021 |
| Beneficial effects of Kimchi on metabolic parameters in subjects with metabolic syndrome MS Lee, SY An, JY Jeon, S Kim, TH Kim, JY Yoon, CO Ok, HK Lee, ... Diabetes 62, A191-A191, 2013 | 2 | 2013 |
| Favorable effects of kimchi on metabolic parameters and cytokine levels in patients with type 2 diabetes mellitus SY An, MS Lee, YJ Choi, TH Kim, HK Lee, WS Hwang, SJ Choe, SJ Han, ... Diabetes 61, A190-A190, 2012 | 2 | 2012 |
| Exploring the Impact of Appetite Alteration on Self-Management and Malnutrition in Maintenance Hemodialysis Patients: A Mixed Methods Research Using the International … W Hwang, J Lee, SE Ahn, J Guak, J Oh, I Park, MS Cho Clinical Nutrition Research 12 (2), 126, 2023 | 1 | 2023 |
| Development of High-protein Snacks and Clinical Trial for Type 2 Diabetes Mellitus HJ Park, JY Yang, WS Hwang, JE Oh, NE Kang, TH Kim, HM Kim, ... 한국식생활문화학회학술대회 논문집, 161-161, 2019 | | 2019 |
| The Alteration of Appetite and Taste experienced by Hemodialysis Patients: A qualitative Exploration W Hwang, JE Oh, JH Lee, I Park, MS Cho 한국식생활문화학회학술대회 논문집, 276-276, 2017 | | 2017 |
| PS 0529; Nephrology: Nutritional Diagnosis in Chronic Hemodialysis Patients Using International Dietetics and Nutrition Terminology (IDNT) EJ Kang, KY Jung, SH Kim, GT Shin, IH Park 대한내과학회 추계학술발표논문집 2014 (1), 182-182, 2014 | | 2014 |
| Beneficial Effects of Kimchi on Glucose Metabolism Related Parameters in Subjects With Prediabetes SY An, MS Lee, JY Jeon, MJ Lee, TH Kim, JY Yoon, CO Ok, HK Lee, ... DIABETES 62, A189-A189, 2013 | | 2013 |
| Metabolic syndrome & prediabetes: P152; Benefits of kimchi on metabolic parameters in patients with prediabetes JY Jeon, MS Lee, WS Hwang, SJ Choe, SJ Han, KW Lee 대한당뇨병학회 학술발표논문집 2013, 279-279, 2013 | | 2013 |
| PE024: The favorable effects of Kimchi on metabolic parameters in patients with prediabetes S An, K Lee, SJ Choe, YJ Choi, DJ Kim, H Lee, TH Kim, HJ Kim, MH Kim, ... International Congress of Diabetes and Metabolism 2012, 220-220, 2012 | | 2012 |
| Anti-Inflammatory Effect According to the Maturity of Kimchi in Obese Patients SY An, EK Kim, MS Lee, TH Kim, HK Lee, WS Hwang, SJ Choe, TY Kim, ... DIABETES 60, A578-A578, 2011 | | 2011 |
